Marigold
June 23, 2005
The marigolds, genus Calendula L., are a genus of about 20 species of annual or perennial herbaceous plants in the daisy family Asteraceae, native to the Mediterranean region and Macaronesia.
The leaves of this plant are 5-18 cm long, simple, and usually roughly hairy. The flower heads range from pale yellow to deep orange, and are 3-7 cm across, with both ray florets and disc florets.
The petals of the Pot Marigold (Calendula officinalis) are spicy and are edible, therefore can be added to dishes as a garnish.
The ointment of this herb is known to cure skin problems from burns to acne.