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Feed Antioxidants Market worth $238.5 Million By 2018

April 16, 2014

DALLAS, April 16, 2014 /PRNewswire/ –

The report “Feed Antioxidants Market by Type (BHA, BHT, Ethoxyquin & Others), By
Livestock (Swine, Cattle, Poultry, Aquatic Animals & Others), By Geography – Global Trends
& Forecasts To 2018″, defines and segments the global feed antioxidant market with
analyses and projection of the global market size in terms of value for the feed
antioxidants. It also identifies the driving and restraining factors of the global market
with analyses of trends, opportunities, burning issues, and winning imperatives. The
market is segmented and the value is projected on the basis of types, livestock, and
geography.

Browse more than 76 market data tables and 17 figures spread through 154 pages and
in-depth TOC on “Feed Antioxidants Market – Global Trends & Forecasts To 2018″

http://www.marketsandmarkets.com/Market-Reports/animal-feed-antioxidants-market-138013648.html

Early buyers will receive 10% customization on this report.

Feed antioxidants are supplements that are added to increase shelf life of feed. They
are also used for purposes such as to improve resistance against certain diseases. Thus,
feed antioxidants help in keeping the livestock healthy, and also help in reducing the
cost of feed by reducing wastages due to oxidation. Some important feed antioxidants are
BHA, BHT, and ethoxyquin. These feed antioxidants supplement the feed in varying
quantities, depending on the environmental factors and the feed type.

The demand-driving factors of the Feed Antioxidants Market are the globally increasing
prices of feed, and the increasing use of antioxidants in improving the animals’ disease
resistance. The main restraint for the industry is the ongoing debate about the role of
antioxidants in shielding cancer producing cells in the body from the body’s defense
mechanism. However, the possibility of feed antioxidants being used as mold inhibitors
serves as an opportunity in the feed antioxidants industry. The manufacturers are
developing innovative production techniques to manufacture the products at a lower cost
and increase their production capacity.

The global market for feed antioxidants, in terms of value, was estimated to be worth
around $191.1 million in 2013 and is projected to grow to $238.5 million by 2018, at the
CAGR of 4.5%. The main industry participants are involved in acquisitions to penetrate the
untapped markets.

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http://www.marketsandmarkets.com/Market-Reports/poultry-feed-market-147838333.html

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