Extruded Snacks Food Market worth $31 Billion by 2019
DALLAS, July 14, 2014 /PRNewswire/ –
The report “Extruded Snacks Market by Type (Potato, Corn, Rice, Tapioca, Mixed Grain
and Others) & by Geography – Global Trends and Forecasts to 2019″, defines the extruded
snack market and segments it into different types by ingredient and geography with
analyses and projections of the market size of each of these segments in terms of value.
It also identifies the driving and restraining factors for the Extruded Snacks Market with
an analysis of the trends, opportunities, burning issues, and winning imperatives.
Browse 95 market data tables with 37 figures spread through 195 pages and in-depth TOC
on “Extruded Snacks Market – Global Trends and Forecasts to 2019″.
Early buyers will receive 10% customization on this report.
The Extruded Snacks Market is driven by the consumption habits of the consumers,
marketing strategies of the companies & attractive packaging, pricing strategy, and the
developing economies. The key market players adopt new product launches and expansions as
their preferred strategy to sustain the competition in the market. The different
ingredients used to manufacture extruded snacks and an introduction of a wide range of
flavors of extruded snacks has further driven the market.
The Extruded Snacks Market is estimated to reach about $31 Billion by 2019. In 2013,
Asia-Pacific was the largest Extruded Snacks Market and is estimated to grow at the
highest CAGR from 2014 to 2019. The Indian market for extruded snacks is projected to grow
at the highest CAGR of more than 12% from 2014 to 2019. The Latin American market is
estimated to be the second fastest growing market.
The report includes the marketing and development strategies, along with the product
portfolio of leading companies. The report includes the company profiles of the leading
companies such as Frito-Lay North America, Inc. (U.S.), Calbee, Inc. (Japan), and Grupo
Bimbo, S.A.B. De C. V. (Mexico). The key players in the market are persistent in the
expansion of extruded snacks offerings to new markets and are actively investing in R&D
activities to gain a competitive edge through new product developments.
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