HP Hood and Organic Valley Cut Organic Family Farmers Income and NODPA Praises Horizon Organic for Honoring Their Contract With Their Farmers
Posted on: Wednesday, 11 March 2009, 16:00 CDT
Many organic dairy farmers are now faced with the difficult decision to either take on more debt (if anybody will loan them the money) or cut back on essential household expenses like health insurance or sell their cows to pay down existing debt. The higher prices that consumers pay for organic milk and dairy products doesn't mean a high milk price for family farmers.
"The quest for 'market share' is causing real chaos in our industry," says
"We invested
Bell and the other 7 farmers that HP Hood plans to fire this summer and fall are working with other milk companies and the
While the economic situation is creating hardship for everyone, organic dairy farmers are particularly vulnerable to the changes in the price they get paid for their milk. The majority of organic dairies are family owned operations that rely primarily on income from selling their milk wholesale. Since 2001, the average price paid to farmers for their organic milk has increased by only 29% while operational costs have increased by at least 50%.(2) By any measurement, whether they are for soft costs (insurance, living expenses) or production costs, this does not represent an adequate return for the skilled labor and capital investment of organic dairy producers or leave any money to maintain their property, or build a "rainy day fund."(2) Now that HP Hood and Organic Valley are lowering the price they pay to farmers, it affects the bottom line of their business by an average of
"I have no financial cushion," says
Processors have been pushing organic dairy farmers to produce more low cost milk based on using pasture and their own forage. They are now telling producers to cut production by 10-15% and that they can't deal with the "spring flush" of milk from those farms that have expanded their use of pasture. The many mixed messages suggesting that farmers either reduce costs or lower their pay price is causing enough uncertainty that the next generation of organic farmers are questioning the long-term viability of organic dairy.
"Every crisis brings an opportunity. NODPA and FOOD Farmers have been urging all processors to engage in productive discussions on these issues for years. We implore processors not to waste this opportunity and engage with us now," said NODPA Executive Director,
NODPA - website www.nodpa.com or www.organicmilk.org
The mission of the Northeast Organic Dairy Producers Alliance is to enable organic dairy family farmers, situated across an extensive area, to have informed discussion about matters critical to the well being of the organic dairy industry as a whole, with particular emphasis on:
- Establishing a fair and sustainable price for their product at the wholesale level.
- Promoting ethical, ecological and economically sustainable farming practices.
- Developing networks with producers and processors of other organic commodities to strengthen the infrastructure within the industry.
- Establishing open dialogue with organic dairy processors and retailers in order to better influence producer pay price and to contribute to marketing efforts.
Federation Of Organic Dairy Producers (FOOD Farmers)
The Federation Of Organic Dairy Producers is an umbrella group for the three regional organic dairy farmer organizations: Northeast Organic Dairy Producers Alliance (NODPA), Midwest Organic Dairy Producers Association (MODPA), and Western Organic Dairy Producers Alliance (WODPA). FOOD Farmers represents over 1,200 or two thirds of organic dairy farmers across the country.
(1) According to The Nielsen Co., sales of organic food in the U.S. in
(2) The data that has been collected by USDA Agricultural Research Service and the Universities of
CONTACT:
SOURCE Northeast Organic Dairy Producers Alliance
Source: PR Newswire
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