Celebrate the New York Yankees’ 2009 World Championship with French’s

November 10, 2009

NEW YORK, Nov. 10 /PRNewswire/ — In honor of the New York Yankees’ 2009 World Championship, French’s Mustard, the official mustard of the New York Yankees, offers world champion ideas for your celebrations at home from now through the holiday season! Always synonymous with hot dogs, ball games and great times, French’s teams up with America’s favorite pastime to offer these great ideas to continue the celebration with family and friends.


    Prep Time: 10 min.   Cook Time: 10 min.

    1 lb.       ground beef
    3 tbsp.     FRENCH'S® Worcestershire Sauce
    1 1/3 cups  FRENCH'S® French Fried Onions
    1/2 tsp.    garlic salt
    1/4 tsp.    ground black pepper
    4           hamburger rolls
                FRENCH'S® Classic Yellow® Mustard or FRENCH'S® Honey Mustard

    1.  MIX beef, Worcestershire, 2/3 cup French Fried Onions and seasonings.
        Form into 4 burgers.
    2.  GRILL burgers over high heat until juices run clear (160 Degrees F
        internal temperature).
    3.  SQUEEZE mustard on top of burgers and sprinkle with remaining onions.
        Serve on rolls.

    Makes 4 servings


    This zesty onion topping is great with burgers and sausages, too.
    Prep Time: 5 min.   Cook Time: 15 min.

    2 tbsp.     butter or margarine
    2 large     sweet onions, thinly sliced (1 lb.)
    1/2 cup     FRENCH'S® Classic Yellow® Mustard
    1/2 cup     ketchup
    10          frankfurters
    10          frankfurter buns

    1.  MELT butter in skillet. Saute onion 10 min. until very tender. Stir
        in mustard and ketchup. Cook over low heat for 2 min., stirring often.
    2.  Grill frankfurters and buns over medium heat until frankfurters are
        browned and buns are toasted.
    3.  SPOON onion mixture into buns; top each with 1 frankfurter.

    Makes 10 servings and 2 1/2 cups onion topping

About French’s Mustard

French’s Mustard is the perfect, all natural way to add flavor to your family’s favorites. French’s has been America’s favorite mustard for over 100 years. Since its introduction at the 1904 World’s Fair in St. Louis, Missouri, French’s Mustard has been adding flavor to America’s favorite sandwiches and recipes — without adding any fat. French’s® Mustard is available in Classic Yellow®, Honey, Honey Dijon, Spicy Brown and Horseradish.

SOURCE French’s Mustard

Source: newswire

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