Napa Valley Bistro Sabor’s Owner, Ariel Ceja, Launches salud! napa, an Online Cooking Show and Wine Marketplace
Ariel Ceja, owner of downtown Napa eatery Bistro Sabor, launches salud! napa, a unique video blog, recipe journal and wine marketplace.
Napa, CA (PRWEB) June 15, 2012
Armed with a voracious appetite and desire to share scrumptious recipes, Ariel set out to create a site dedicated to the celebration of good food and wine. Ariel´s mother and sister, Amelia and Dalia Ceja, will serve as co-hosts of the bi-weekly cooking show along with Bistro Sabor´s chef, Jeff Murphy.
Users of the website will be able to filter shows and recipes by course, chef, main ingredient and suggested wine pairing. Users will also be able to create account profiles enabling them to receive notifications on the latest recipes, speed up the checkout process and view any previous orders placed on the site. salud! napa encourages viewers to leave comments and feedback via a Facebook plugin located on every episode page. Love Guacamole? Let salud! napa know what you think by visiting http://goo.gl/OGPlK.
salud! napa is proud to promote boutique family wineries from Napa and Sonoma and at launch will carry and sell wines from Ceja Vineyards, Judd´s Hill and Yates Family Vineyards.
“Food has always inspired me. This one truth stirred me to create salud! napa. I hope our combination of talented chefs, engaging content, community and our wine marketplace arouse people´s appetite to eat and drink well,” said Ariel.
About salud! napa
salud! napa is a small group of passionate individuals who believe sharing recipes, cooking tips and wine pairings can make the world a tastier place. By focusing on nutritious foods and inspired eating habits, salud! napa aims to show just how fun and pleasurable it is to spend time in the kitchen with family and friends. For more information, call 707-348-2121 or visit http://www.saludnapa.com.
About Bistro Sabor
Bistro Sabor is proud to serve contemporary expressions of Latin America’s favorite street food and snacks. Open for lunch and dinner, this quick-service restaurant from Ariel Ceja offers an eclectic dining experience in the heart of downtown Napa: hot-from-the-fryer churros and savory pupusas, salmon ceviche tostadas, mushroom quesadillas; fresh tropical fruit salads; and made-to-order tacos that feature everything from roasted vegetables to seafood to carnitas. For further information, visit http://www.bistrosabor.com.
For the original version on PRWeb visit: http://www.prweb.com/releases/prweb2012/6/prweb9607338.htm