University HealthSystem Consortium Selects Sodexo to Provide Food and Nutrition Services
Posted on: Thursday, 7 May 2009, 18:31 CDT
Sodexo is a leading provider of comprehensive management solutions for food and nutrition services to hospital patients, staff, and visitors. Services are focused in 5 key areas:
- On-site management: Professional manager(s) placed at the facility
- Food management process: Menu engineering and comprehensive buying program
- Patient dining: Customizable, computerized 5-star menu
- Retail concepts and brands: Signature and national brands include vegetarian, ethnic, regional, and wellness cuisine
- Clinical nutrition: Registered dietitians to formulate and implement nutrition programs
The scope of services and areas of focus are customized based on the individual needs of each UHC member.
UHC's
"Sodexo is proud to partner with UHC to enhance the patient experience through both clinical and operational excellence. With the addition of Food and Nutrition Services to our UHC agreement, UHC members now have access to a wider range of industry-leading services that are customized to meet their individual needs," said
Sodexo has been listed on the 2009 World's Most Ethical Companies by The Ethisphere Institute.
About UHC
The University HealthSystem Consortium (UHC), formed in 1984, is an alliance of 103 academic medical centers and 210 of their affiliated hospitals, representing approximately 90% of the nation's nonprofit academic medical centers. UHC offers its members specific programs and services to improve clinical, operational, financial, and patient safety performance. The mission of UHC is to advance knowledge, foster collaboration, and promote change to help members succeed in their respective markets. For more information, visit www.uhc.edu.
About Sodexo
Sodexo, Inc. (www.sodexoUSA.com) is a leading integrated facilities management services company in
SOURCE University HealthSystem Consortium
Source: PR Newswire
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