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Eating Disorders Among Adolescents

March 11, 2011

(Ivanhoe Newswire) — Did you know that more than 8,000,000 people in the United States have an eating disorder?  And the worst thing about this disorder is that it isn’t even the most detrimental disorder involved.  Eating disorder’s severity and dramatic effects have been continually demonstrated through elevated rates of impairment, medical complications, other illnesses, death and suicide.

Despite the fact that the lifetime prevalence estimates of eating disorders from population-based studies of adults are moderately low, their severity and dramatic effects have been continually demonstrated through elevated rates of impairment, medical complications, other illnesses, death and suicide.

Sonja A. Swanson, Sc.M., of the National Institute of Mental Health, Bethesda, Md., and colleagues examined eating disorders with data from the National Comorbidity Survey Replication Adolescent Supplement (NCS-A), a nationally representative sample of U.S. adolescents.

 Swanson’s objectives for the study included determining the lifetime and 12-month prevalence of AN, BN, binge-eating disorder (BED) in addition to subthreshold eating disorders; examining their sociodemographic and clinical correlates and patterns of comorbidity with other mental disorders; and to moreover illustrate the extent of role impairment, suicidal behavior, and service use associated with these disorders.  Adequate information was accessible to classify subthreshold AN (SAN) and subthreshold BED (SBED) among those youths who did not meet criteria for AN, BN, or BED.  The sample included face-to-face interviews with 10,123 adolescents ages 13 to 18 years.

Researchers discovered that lifetime prevalence rates of AN, BN, BED, SAN, and SBED were 0.3 percent, 0.9 percent, 1.6 percent, 0.8 percent, and 2.5 percent, respectively; and the 12-month prevalence rates of AN, BN, BED, and SBED were 0.2 percent, 0.6 percent, 0.9 percent, and 1.1 percent, respectively. Regarding lifetime prevalence estimates, there were no sex differences in the prevalence of AN or SBED, whereas BN, BED, and SAN were more prevalent in girls.

The majority of respondents with an eating disorder met criteria for at least 1 other lifetime DSM-IV disorder (classification of mental disorders) assessed in this study across the lifetime, with 55.2 percent, 88.0 percent, 83.5 percent, 79.8 percent, and 70.1 percent of adolescents with AN, BN, BED, SAN, and SBED, respectively, endorsing 1 or more co-existing psychiatric disorders.  Among adolescents with 12-month AN, BN, BED, and SBED, 97.1 percent, 78.0 percent, 62.6 percent, and 34.6 percent, respectively, reported impairment in the past 12 months; 24.2 percent, 10.7 percent, 8.7 percent, and 2.8 percent, respectively, reported severe impairment.

 Eating disorders were most strongly associated with social impairment.  Nearly all of those with AN (88.9 percent) reported social impairment, and 19.6 percent reported severe social impairment associated with their eating disorder.  Lifetime suicidality was associated with all subtypes of eating disorders.

Although the majority of adolescents with an eating disorder sought some form of treatment, only a minority received treatment specifically for their eating or weight problems.

” . . . this study provides key information concerning the epidemiology of eating disorders in the U.S. adolescent population.  The prevalence of these disorders is higher than previously expected in this age range, and the patterns of comorbidity, role impairment, and suicidality indicate that eating disorders represent a major public health concern.  Finally, these findings support the nosological distinction [classification of diseases] between the major subtypes of eating disorders as well as the importance of inclusion of the full spectrum of eating behaviors in estimating the magnitude and correlates of eating disorders in the U.S. population,” the authors conclude.

Eating disorders usually start in the teens but have been known to begin as early as the age of 8.  When something as harmful as this is affecting third graders and everyone in-between, it’s about time to do something about it.

SOURCE: JAMA: Archives of General Psychiatry, 7 March 2011




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