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Fabe’s All Natural Bakery Adds Three New Gluten Free Cookie Flavors to their Gourmet Dessert Menu Choices – Cranberry Orange, Dark Chocolate, and Ginger Snaps

July 30, 2011

Fabe’s All Natural Bakery has the right recipe for healthy dessert options for kids school lunches with the launch of their new gluten free, vegan and organic dessert choices – all Sweetened by Natureâ“¢ with fruits, veggies and grains!

San Fernando, CA (PRWEB) July 29, 2011

Healthy Back To School Lunch Treats “¦ Imagine a 100% guilt free dessert Sweetened by Natureâ“¢ with a gourmet taste even kids love!

Mother knows best when it comes to baking healthy desserts Sweetened by Natureâ“¢ with fruits, veggies and grains. Fabe’s All Natural Bakery’s new gluten free dessert choices offer parents a healthy treat alternative for their kid’s lunch box. Their mini cookies are the perfect size (at about an inch round) for any after lunch surprise, and are made with the purest of all natural ingredients. http://www.fabesnatural.com

With today’s rising epidemic of childhood obesity, and Michelle Obama’s big push for healthier eating habits, making educated shopping choices is on every parents mind.

Do you know what’s in the desserts ““ cookies, cakes and pies ““ you’re serving your family? Fabe’s new gluten free and vegan mini cookies contain NO evaporated cane sugar/juice, no refined sugar, no brown sugar, no high fructose corn syrup, no dairy, no eggs, no cholesterol, no trans fats, no GMO, no hydrogenated oils, no preservatives, or artificial ingredients of any kind. Fabe’s truly is the only all-naturally sweetened, delicious cookie you can feel good about eating and feeding to your kids ““ ingredients and taste you can trust!

Fabe’s All Natural Bakery was co-founded in 1989 by Steve Fabos, a 40-year veteran of the baking industry, and an avid nutrition enthusiast. Fabos, who continues to be the company’s CEO, was raised on wholesome foods where he garnered a true appreciation for meals made from real ingredients – thanks to his mother, Elizabeth Fabos, whose healthy standards (and recipes) truly inspired him. http://fabesnatural.com/ourstory.php

When Fabos had kids of his own and began to stray from his health conscious roots, he soon realized the true value of his mother’s gift when he saw first hand the effects of feeding kids products that contained refined sugar, food additives, preservatives and food grade coloring dyes ““ irritability and hyperactivity. It was this revelation that lead Fabos to create a full line of all natural delicious baked goods ““ Sweetened by Natureâ“¢ ““ with fruits, veggies and grains “¦ inspired by some of his mother’s recipes.

Fabe’s new gluten free cookie flavors ““ Cranberry Orange, Dark Chocolate, Ginger Snaps and Organic Macaroons ““ are a fabulous addition to their already favorite whole grain classics such as Chocolate Chip, Oatmeal Raisin, Double Dark Chocolate, Peanut Butter and Coconut Chip. All of Fabe’s desserts are baked with love and pure ingredients that are simply ““ Sweetened by Natureâ“¢.

Fabe’s All Natural Bakery’s gluten free or whole grain desserts ““ cookies, cakes and pies ““ are available at select specialty, grocery and independent natural food stores locally and nationally including Whole Foods Market, Mothers Markets, Henry’s, Sprouts, Sunflower, Bristol Farms, Ralphs, Albertsons and many others. Please check local stores for product availability.

Visit our website and see for yourself – we use nothing but real ingredients.

Like Fabe’s on Facebook for a chance to win free cookies. http://www.facebook.com/FabesNatural


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For the original version on PRWeb visit: http://www.prweb.com/releases/prweb2011/7/prweb8674060.htm


Source: prweb



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