Manufacturers in the Low Fat Low Calorie Market Prefer to Position Their Products As Healthy Options to Avoid the Slimming Stigma
Posted on: Monday, 14 May 2007, 09:00 CDT
Research and Markets (http://www.researchandmarkets.com/reports/c56703) has announced the addition of "Slimming Foods in the United Kingdom 2006" to their offering.
Slimming is different to dieting. Put simply, dieting is based on choosing foods for optimum gradual weight loss, whereas slimming is centred on radically reducing calorie intake for rapid weight loss. As obesity rates soar in the UK, the slimming market has experienced mixed fortunes partly because of a lack of support from the health and medical community. Some commentators believe the market is out of step with contemporary attitudes towards healthy lifestyles, as many slimming products are based on restrictive eating regimes. Consequently, manufacturers in the growing £2 billion low fat low calorie market; prefer to position their products as healthy options to avoid the slimming stigma.
In this report we consider the hypothesis that "the slimming market could have a role to play in tackling obesity by kick-starting weight loss for the individual moving towards weight management and healthy eating. However, it is essential to engage health and medical organisations so that support for the market is evident.
Areas covered:
- Internal Market Environment
- Broader Market Environment
- Competitive Context
- Strengths and Weaknesses in the Market
- Market Value and Forecast
- Segment Performance
- Companies and Brands
- Brand Communication and Promotion
- Channels to Market
- Consumer 1 -- Usage
- The Consumer -- Usage: Detailed demographics
- The Consumer -- Attitudes: Detailed Demographics
- The Consumer -- Further Analysis -- Detailed Demographics
For more information visit http://www.researchandmarkets.com/reports/c56703
Source: Business Wire
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