Produce Safety Security International Inc. Receives Favorable Test Results of Proto Type Ozone Process in Dairy Waste Water
Posted on: Wednesday, 22 February 2006, 12:00 CST
Produce Safety & Security International Inc. (OTC: PDSC) ("PDSC"), a sanitation disinfectant process supplier to the food and medical industries, is pleased to announce it has received favorable test results for its Ozone Process, for the purification of waste water from Dairy Operations
PDSC plans to use many proto type units for a more extensive research and expand the potential applications for the Dairy Industry for the purification of the waste water and removal of the odors and bacteria. The ozone process is much safer, economical and leaves no residue.
Clarence W. Karney, CEO of PDSC, said, "We are pleased with the results and believe this speaks volumes for the process' versatility. The ozone process is a safe alternative to many of the traditional methods used in the Dairy Industry. Test results also show Dairy Cattle drinking ozonated water will increase their Milk Production giving a better return on investment. This process will not only resolve health issues but also increase profitability. The removal of odor will provide an environmental impact for areas of the country and the world. Ozone Process will provide a more sanitizing atmosphere for the entire Dairy Industry."
For further product information, joint venture opportunities, distributorship program information, or program applications, please go to PDSC's website www.foodsafeint.com.
About Produce Safety & Security International, Inc. (PDSC)
PDSC has developed and patented products for extending the shelf life of perishables. The EPA-registered products sanitize and disinfect against food-borne illness pathogens and disease-causing bacteria. PDSC provides a range of options for retail stores, restaurants, cruise ship lines, disaster cleanups and municipal programs. Furthermore, the process incorporates a complete audit trail, an essential component for complying with government regulations.
PDSC's state-of-the-art ozone process has been shown to extend the shelf-life and remove food borne illness bacteria. This process will provide retail produce departments reduced shrinkage, increase the bottom line and provide a fresher product for the consumer. The customer will be assured of a safe food product, by use of this process, which may be used on organic produce to remove the pathogens. This process uses no chemicals thus meeting the requirements of organic certification.
For more information please visit www.foodsafeint.com.
Safe Harbor
Statements contained in this release, which are not historical facts, may be considered "forward-looking statements" under the Private Securities Litigation Reform Act of 1995. Forward-looking statements are based on current expectations and the current economic environment. We caution the reader that such forward-looking statements are not guarantees of future performance. Unknown risk, uncertainties as well as other uncontrollable or unknown factors could cause actual results to materially differ from the results, performance or expectations expressed or implied by such forward-looking statements.
Contact: Investor Relations (619)-615-0717 info@lynxir.comSOURCE: Produce Safety & Security International, Inc.
Source: MARKET WIRE
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