A Gene That Helps Us Digest Starches
January 26, 2008
When starchy staples like potatoes, pasta and pizza make your mouth water, consider this: a gene that lets our saliva digest those complex carbs may have helped set us apart from the apes. The finding has implications for human health.
Topics:
Health Medical Pharma, Starch, Nutrition, Staple foods, Hospitality Recreation, Pizza, Potato, Saliva, printing, Root vegetables
