Caramel Coloring Possibly Has Carcinogens
March 2, 2011
The Center for Science and Public Interest is issuing a report claiming that a popular additive in soda has been shown to cause cancer in animal studies.
Topics:
Social Issues, Toxicology, Oncology, Food colorings, Center for Science and Public Interest, Caramel, Soft drink, Caramel color, Cancer, Confectionery, Carcinogen