Seed Oil Production
May 14, 2012
Scientists at the Salk Institute for Biological Studies and Iowa State University discovered a family of plant proteins that play a role in the production of seed oils, substances important for animal and human nutrition, biorenewable chemicals and biofuels. Credit: Courtesy of the Salk Institute for Biological Studies
Topics:
Environment, Salk Institute for Biological Studies, Food science, Nutrition, Jonas Salk, Biofuel, Seed, Salk Institute
