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Last updated on June 4, 2012 at 22:38 EDT

News - Wolfgang Puck

2012-04-12 02:52:10

LOS ANGELES, April 12, 2012 /PRNewswire/ -- Pioneering chef Wolfgang Puck announces the debut of his first app for iPhone and iPod

2012-03-22 10:22:32

LAS VEGAS, March 22, 2012 /PRNewswire/ -- Bon Appetit Editor-in-Chief Adam Rapoport and pioneering chef Wolfgang Puck are set to co-host a spectacular four-course, wine-pairing

2012-02-21 17:52:00

EDMONDS, Wash., Feb. 21, 2012 /PRNewswire/ -- Wolfgang Puck Coffee is thrilled to be part of the 2012 Red Carpet Style Lounge.

2011-10-17 18:37:00

LOS ANGELES, Oct.

2011-09-21 02:01:00

Prognosis Positive: The Los Angeles restaurant market has received positive feedback from surveyors this year, with 35% saying the scene is better than last year, compared to only 4% who said it's worse. The average meal cost has increased by 2%, to $35.56 from $34.85, almost exactly the national average of $35.55. Los Angeles diners continue to be among the most frequent restaurant-goers in the country, eating out an average of 3.4 times per week vs. the national average of 3.1, but still below the pre-recession level of 3.8 times per week. Tim Zagat, Co-Chair of Zagat Survey,

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