Latest Acclimatization Stories
...don't climb too fast!
Turning up the heat might be the best thing for athletes competing in cool weather.
New research by UC Davis wheat geneticist Jorge Dubcovsky and his colleagues could lead to new strategies for improving freezing tolerance in wheat, which provides more than one-fifth of the calories consumed by people around the world.
By Charnicia Huggins NEW YORK (Reuters Health) -
As temperatures soar during these summer months, the National Athletic Trainers' Association (NATA) advises that athletes, parents, coaches and medical personnel follow their new recommendations for preventing and treating dehydration, heat stroke and other exertional heat illnesses.
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