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Latest Acesulfame potassium Stories

2014-04-23 23:04:59

GIA announces the release of a comprehensive global report on Artificial Sweeteners market. Global market for Artificial Sweeteners is forecast to reach US$1.9 billion by 2020, buoyed by rising incidences of diabetes, increasing rate of obesity, and growing demand for low-calorie food products. San Jose, California (PRWEB) April 23, 2014 Follow us on LinkedIn – Artificial sweeteners are one of the most common sugar substitutes used in a wide range of products particularly packaged food...

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2010-07-24 07:36:52

New research suggests that there may be a link between the consumption of artificially sweetened beverages and the increased risk of premature births. Dr. Thorhallur I. Halldorsson of the Statens Serum Institute in Copenhagen, one of the researchers on the study, told Reuters Health that it may be "non-optional for pregnant women to have high consumption of these types of products." "Diet" beverages have been widely promoted as a healthy alternative to sugary sodas and juices, but...

2010-05-27 17:26:53

Researchers have discovered a chemical that specifically blocks people's ability to detect the bitter aftertaste that comes with artificial sweeteners such as saccharin. The key is a molecule known only as GIV3727 that specifically targets and inhibits a handful of human bitter taste receptors, according to a report published online on May 27th in Current Biology, a Cell Press publication. The finding of what the researchers say is the first commercially relevant small-molecule bitter taste...

2009-10-01 12:59:00

NEW YORK, Oct. 1 /PRNewswire/ -- Reportlinker.com announces that a new market research report is available in its catalogue. US Alternative Sweeteners Market http://www.reportlinker.com/p0119411/US-Alternative-Sweeteners-Market.html Conventional vs. alternatives Few food ingredients have garnered as much attention or been more influenced by the latest food fads than sweeteners. This is partly because we consume so much of them, nearly $12 billion in 2008, but also because all...

2009-06-19 16:14:53

Researchers in Germany demonstrated the presence of several artificial sweeteners used in food and drink in waste water. Marco Scheurer, Heinz-Jurgen Brauch and Frank Thomas Lange of the Water Technology Center in Karlsruhe said a range of artificial sweeteners are commonly used in food and drinks, as well as drugs and sanitary products. Use of a new analytical method, the researchers were able to look for seven different artificial sweeteners -- cyclamate, acesulfame, saccharin, aspartame,...

2009-06-17 14:59:36

Sewage treatment plants fail to remove artificial sweeteners completely from waste water. What's more, these pollutants contaminate waters downstream and may still be present in our drinking water. Thanks to their new robust analytical method, which simultaneously extracts and analyses seven commonly used artificial sweeteners, Marco Scheurer, Heinz-Jrgen Brauch and Frank Thomas Lange from the Water Technology Center in Karlsruhe, Germany, were able to demonstrate the presence of several...

2009-04-06 12:02:00

CHICAGO, April 6 /PRNewswire/ -- Ajinomoto Company Inc., the leading global supplier of aspartame, has applied to the U.S. Food and Drug Administration for approval of Advantame, an innovative sweetener for use in foods and beverages. Advantame has a sweet, clean sugar-like taste. Because it is much sweeter than most low and non-calorie sweeteners currently available, it is anticipated to be a top candidate for food and beverage formulations. Heightened attention to the importance of healthy...


Word of the Day
endocarp
  • The hard inner (usually woody) layer of the pericarp of some fruits (as peaches or plums or cherries or olives) that contains the seed.
This word comes from the Greek 'endon,' in, within, plus the Greek 'karpos', fruit.
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