Latest Anaerobic digestion Stories
Nature designed lignin, the tough woody polymer in the walls of plant cells, to bind and protect the cellulose sugars that plants use for energy.
A local student is making a positive impact this fall at his school and in the community.
Traces of past microbial life in sediments off the coast of Peru document how the microbial ecosystem under the seafloor has responded to climate change over hundreds of thousands of years.
Scientists report in Nature Communications that they have engineered yeast to consume acetic acid, a previously unwanted byproduct of the process of converting plant leaves, stems and other tissues into biofuels.
- The parings of haberdine; also, any kind of fragments.