Latest Applied Sciences Stories
Dairy products have long been known to benefit bone health, but a series of recent studies suggest they could also reduce the risk of cardiovascular disease, stroke, diabetes, obesity and other metabolic conditions.
AVON LAKE, Ohio, Sept.
ACIM Press- One-size diets do not fit all.
The next generation of superfoods that can help combat diabetes and cardiovascular disease could be centered around a protein that helps maintain the health and vitality of human cells, according to new research published by the journal Antioxidants and Redox Signaling.
New Data Shows 71 Percent Increase in Sales of Healthier School Meals Products Nationwide Washington, D.C.
More than 40 percent of sodium comes from 10 common types of food Atlanta, GA (PRWEB) September 10, 2014 More than 90 percent of U.S.
Newly formed Global Nutrition & Health Alliance to shed light on misconceptions about diet and appropriate use of vitamin and mineral supplementation, as part of a healthy lifestyle NEW YORK,
According to a new CDC Vital Signs report, approximately 9 out of 10 US children aged 6–18 eat more sodium than recommended. This increased intake puts the children at risk for high blood pressure and heart disease later in life.
More than 40 percent of sodium comes from 10 common types of food ATLANTA, Sept. 9, 2014 /PRNewswire-USNewswire/ -- More than 90 percent of U.S.
ST. LOUIS, Sept.
- A ceramic container used inside a fuel-fired kiln to protect pots from the flame.