Latest Arsenic contamination of groundwater Stories
In a recently published research study on arsenic in America's tap water, it was discovered that more than 49 million people are consuming varying amounts of cancer-causing arsenic.
A new model to predict the risk of contaminants in groundwater will save those who use it significant time and money, highlighting drinking water quality issues in the process.
The US Food and Drug Administration proposed new limits on Friday for the amount of arsenic found in apple juice.
There is a lack of evidence regarding the effectiveness of technologies used to reduce arsenic contamination.
A large-scale genomic study conducted in Bangladesh has discovered genetic variants that control arsenic metabolism and elevate the risk of skin lesions in people chronically exposed to arsenic.
Rice is a possible reason for arsenic poisoning in humans, according to this study focusing on the potential for consuming harmful levels of arsenic through various sources.
A recent Consumer Reports analysis shows that 10 percent of juice samples from five brands had total arsenic levels that exceeded federal drinking-water standards.
With almost 100 million people in developing countries exposed to dangerously high levels of arsenic in their drinking water, and unable to afford complex purification technology, scientists today described a simple, inexpensive method for removing arsenic based on chopped up pieces of ordinary plastic beverage bottles coated with a nutrient found in many foods and dietary supplements.
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