Latest Bacillaceae Stories
To keep soldiers in the battlefield healthy, the U.S. Army is exploring new ways to detect harmful bacteria in water.
ANNAPOLIS, Md., Dec. 4 /PRNewswire-FirstCall/ -- PharmAthene, Inc.
Since 1996, crop plants genetically modified to produce bacterial proteins that are toxic to certain insects, yet safe for people, have been planted on more than 200 million hectares worldwide.
Scientists are suggesting that the deadly bacteria anthrax has ancient links to North America.
A cup of black tea could be the next line of defense in the threat of bio-terrorism according to new international research.
Genetically modified crops containing two insecticidal proteins in a single plant efficiently kill insects. But when crops engineered with just one of those toxins grow nearby, insects may more rapidly develop resistance to all the insect-killing plants, report Cornell University researchers.
Bacillus subtilis, also known as hay bacillus or grass bacillus, is a Gram-positive, catalase-positive bacterium commonly found in soil. It is rod-shaped and a member of the genus Bacillus. It also has the ability to form a tough, protective endospore, allowing the organism to tolerate extreme environmental conditions. B. subtilis has historically been classified as an obligate aerobe, though recent research has proven this to not be strictly correct. It is not a human pathogen although...
Bacillus anthracis is a Gram-positive spore-forming, rod-shaped bacterium, with a width of 1-1.2Âµm and a length of 3-5Âµm. It can grow in aerobic or anaerobic conditions. It is the only known bacterium to synthesize a protein capsule and the only pathogenic bacterium to carry its own adenylyl cyclase virulence factor. They form oval spores located centrally in a non-swollen sporangium. These spores are highly resilient and can survive extreme temperatures, low-nutrient environments, and...
- Emitting flashes of light; glittering.