Latest BASF Stories
DUBLIN, Feb .18, 2015 /PRNewswire/ --Research and Markets (http://www.researchandmarkets.com/research/srqg99/global_fungicides)
DALLAS, February 16, 2015 /PRNewswire/ -- The demulsifier market in the Middle East region is projected to register a steady growth rate of more than 4.0% over the next
The report on polyols captures its market size by its volume and value. The polyols market is growing with a moderate rate in Asia-Pacific and RoW.
Agricultural Micronutrients Market in the US 2015-2019 is a new research report added to ReportsnReports.com.
DUBLIN, Feb .12, 2015 /PRNewswire/ --Research and Markets (http://www.researchandmarkets.com/research/m9dff6/global_uv)
DUBLIN, Feb .11, 2015 /PRNewswire/ --Research and Markets (http://www.researchandmarkets.com/research/mtlz67/global_short)
GIA announces the release of a comprehensive global report on Insulation.
GIA announces the release of a comprehensive global report on Coatings.
- Ideas can be submitted until June 2, 2015 - Winners will be awarded with EUR 100,000 LUDWIGSHAFEN, Germany, Feb.
Seeking Solutions for Efficient Chemical Storage of Energy for Stationary Applications CLEVELAND, Feb.
Amflora, known also as EH92-527-1, is a genetically modified potato developed by BASF Plant Science. Amflora potato plant produces pure amylopectin starch that is processed to waxy potato starch. Amflora was approved for industrial applications in the European Union market on March 2, 2010 by the European Commission. It was originally registered on August 5, 1996. Amflora was developed by geneticist Lennart Erjefalt and agronomist Juri Kano of Svalof Weibull AB. Because of the lack of...
- The parings of haberdine; also, any kind of fragments.