Latest Basic life support Stories
First aid charity asks people to devote time during November CPR Month to learn life-saving skills OTTAWA, Nov.
Only a handful of CPR and basic life support videos available on YouTube provide instructions which are consistent with recent health guidelines, according to a new study published in Emergency Medicine Australasia.
Dr. Karl “Fritz” Disque presents vital information to save lives at Malaysia University of Science and Technology in conjunction with St.
ACLS Medical Training, the Internet’s fastest growing provider of ACLS, PALS, and BLS certification, applauds the heroic efforts of Oregon Governor John Kitzhaber by offering free BLS training.
Children who suffer cardiac arrest outside the hospital are more likely to survive and have good brain function if dispatchers instruct bystanders on CPR.
The New Training Materials Feature an Easy-to-Understand Format and Design Phoenix, AZ (PRWEB) February 19, 2014 United Medical Education, a website
Vallejo CPR Classes Now Offers Official American Heart Association BLS Renewal, CPR Certification, and First-aid Training Courses throughout Solano County & the San Francisco Bay Area
Sten Rubertsson, M.D., Ph.D., of Uppsala University, Sweden and colleagues assessed whether cardiopulmonary resuscitation (CPR) in which chest compressions are delivered with a mechanical device would result in superior 4-hour survival in patients with out-of-hospital cardiac arrest compared to CPR with manual chest compression.
Cardiopulmonary resuscitation, commonly known as CPR, is an emergency procedure performed in an effort to preserve brain function and manually pump blood through to the body’s vital organs, until further measures are taken to restore spontaneous circulation. CPR is indicated in cardiac arrest patients, but may also be performed on patients with an unresponsive presentation or those experiencing agonal breaths or severe and prolonged arrhythmias such as bradycardia or tachycardia. The first...
- The practice of two or more parties jointly purchasing all or part of a butchered cow and dividing the meat between them.