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Latest Beef Stories

2013-02-10 23:01:58

The Gluten Free Society is now selling organic, grass fed beef. The beef can be purchased on the Society´s website as of February 2013. San Diego, California (PRWEB) February 10, 2013 The Gluten Free Society is known for helping those with gluten-related disease or gluten intolerance live a healthy life through vital education and resources. As of February of 2013, The Gluten Free Society is providing organic, grass fed beef as a product option for the website´s visiting...

2013-02-08 23:03:46

Marler Clark represents 2 sisters who allege they became ill with Salmonella infections after eating raw kibbeh at a Macomb County restaurant in a lawsuit against the restaurant and its meat suppliers. Detroit, MI (PRWEB) February 08, 2013 Two Michigan-based meat suppliers and a restaurant were named as defendants in a Salmonella lawsuit brought by Seattle-based Marler Clark and Michigan-based attorney Michael Heilmann on Monday. The lawsuit (Macomb County Case No. 13-478-NO) was filed in...

Diets Rich In Beef Help Aging Individuals Retain Muscle
2013-02-05 10:11:23

Connie K. Ho for redOrbit.com — Your Universe Online A new study by researchers from the Exercise Metabolism Research Group at McMaster University recently found the consumption of higher amounts of beef can help retain muscle mass in older males. Individuals tend to decrease in muscle mass as they become older, and aging can make it difficult for the body to react to anabolic stimuli such as amino acids and resistance exercise. The research was helpful in determining methods that...

Beef Cows Produce More Methane During Calving Stage
2013-01-31 06:09:53

April Flowers for redOrbit.com - Your Universe Online It is a well-known fact that cattle produce carbon dioxide and methane throughout their lives. A new study, however, pinpoints the cow-calf stage as a major contributor of greenhouse gases during beef production. The research team estimated greenhouse gas emissions from beef cattle during different stages of life in the new study, recently published in the Journal of Animal Science. Their findings reveal that, depending on which...

16 Ill From Salmonella In Ground Beef
2013-01-30 21:18:31

Lee Rannals for redOrbit.com — Your Universe Online Officials from the Centers for Disease Control and Prevention are warning of a Salmonella outbreak linked to ground beef. Michigan retail stores are recalling over 1,000 pounds of ground beef that have been contaminated with Salmonella typhimurium, which has led to 16 people being sickened in five states. One Michigan retail store has recalled nearly 550 pounds of ground beef products that may have been contaminated with the...


Latest Beef Reference Libraries

Caracu Cattle
2014-07-14 11:57:22

The Caracu is a breed of cattle that originated in Brazil. It was developed as a dual purpose cattle utilizing both its meat for beef products and milk for dairy products. Its origin can be traced back to the Minhota, sometime in the mid-1500s. Many hardships from disease to harsh condition made it difficult to raise cattle. The first herd book was established in 1916. In 1980, new breeding techniques and genetic improvements has accelerated the evolution and performance of the Caracu. It...

Camargue Cattle
2014-07-14 11:11:41

The Camargue is a breed of cattle native to the Camargue marshlands in southern France. It has existed in the region for a long time, mentioned in writings from Roman times. Estimates are the breed has been around for about 2,000 years and related to breeds that inhabit Asia and Southern Europe. The breed lives semi-wild in marshes and are tended to by herders that ride Camargue horses inhabiting the same region. They also share the area with wild boar, cattle egrets and flamingos....

Braunvieh Cattle
2014-07-12 11:25:18

The Braunvieh is a breed of cattle that originated in Switzerland. They were originally imported to the United States during the 1800s and a modern breed was formed, the Brown Swiss. The Brown Swiss have been crossed back with the European stock of Braunvieh. The Braunvieh were reintroduced to the United States in 1983 by Harlan Doeschot from Firth, Nebraska. The Braunvieh is a docile but easy to work with breed. It has excellent milking ability, fine beef quality and reproductive...

Brangus Cattle
2014-07-12 11:06:20

The Brangus is a breed of beef cattle that originated in 1912 in the United States. It was developed by crossing the Angus cattle and Brahman cattle by the Brangus organization that was formed in 1949. The early development of the Brangus was achieved by the USDA at their Experiment Station in Jeanerette, Louisiana. The intent of the Brangus was to have a desirable beef cattle with the natural ability to thrive in adverse conditions from the Brahman. During the 1930s experimental breeding...

Boran Cattle
2014-07-12 10:36:21

The Boran is a breed of beef cattle that has been in eastern Africa for over 1,000 years. The Kenyan Boran was developed from native shorthorn Zebu cattle in southern Ethiopia. The Boran Cattle Breeders Society has managed and bred the cattle since 1951. There were 454 ranches in the country that raised the Boran as of 2008. These ranches are part of five different types; group ranches, private company ranches, co-operative ranches, public company ranches and government ranches. The...

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Word of the Day
omadhaun
  • A fool; a simpleton: a term of abuse common in Ireland and to a less extent in the Gaelic-speaking parts of Scotland.
This word is partly Irish in origin.