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Latest Beef Stories

The Future Of Artificial Meat
2012-08-14 05:54:33

April Flowers for redOrbit.com - Your Universe Online Are test tube burgers coming to a grocery store near you?  Sounds like science fiction, and until recently, it actually was. Now, the prospect of lab-grown meat appearing on our supermarket shelves is closer than ever. We aren't talking about the whole cow, however. That would be an "udderly" different story. Synthetic or test-tube meat involves taking a small amount of cells from a living animal and growing it into lumps of...

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2012-07-09 06:53:22

A New Jersey company issued a recall of more than 300,000 pounds of frozen meat due to possible contamination with Listeria monocytogenes bacteria, the USDA's Food Safety and Inspection Service (FSIS) announced over the weekend. Bridgeton, New Jersey-based Buona Vita issued the nationwide recall of 324,770 pounds of meatballs, dinner loafs, burger patties, and other goods Saturday after the possible contamination was discovered through microbiological testing at the company's Ohio plant,...

2012-06-21 23:00:23

Trivedi Beef, LLC is committed to providing the best possible environment so that their animals may live peacefully, in a natural setting until they are processed under strictly humane guidelines. Scottsdale, AZ (PRWEB) June 21, 2012 In May 2012 Mahendra Kumar Trivedi, founder of Trivedi Master Wellness and Trivedi Products announced the launch of Trivedi Beef, LLC the newest venture to emerge from Trivedi, LLC. Trivedi Beef, LLC was established to provide the highest quality beef products...

2012-06-17 23:01:03

Though manufacturers' sales branches and offices (MSBOs) are giving the industry a considerable advantage to previous practices, it brings about an uncertainty as to the future divide between wholesalers and manufacturers. Given the cloudy nature of the industry, total revenue is expected to increase modestly over the next five years mainly because of increasing beef and pork prices. Revenue will continue to be threatened by growing health concerns with red meat and substitution of pre-made...


Latest Beef Reference Libraries

Caracu Cattle
2014-07-14 11:57:22

The Caracu is a breed of cattle that originated in Brazil. It was developed as a dual purpose cattle utilizing both its meat for beef products and milk for dairy products. Its origin can be traced back to the Minhota, sometime in the mid-1500s. Many hardships from disease to harsh condition made it difficult to raise cattle. The first herd book was established in 1916. In 1980, new breeding techniques and genetic improvements has accelerated the evolution and performance of the Caracu. It...

Camargue Cattle
2014-07-14 11:11:41

The Camargue is a breed of cattle native to the Camargue marshlands in southern France. It has existed in the region for a long time, mentioned in writings from Roman times. Estimates are the breed has been around for about 2,000 years and related to breeds that inhabit Asia and Southern Europe. The breed lives semi-wild in marshes and are tended to by herders that ride Camargue horses inhabiting the same region. They also share the area with wild boar, cattle egrets and flamingos....

Braunvieh Cattle
2014-07-12 11:25:18

The Braunvieh is a breed of cattle that originated in Switzerland. They were originally imported to the United States during the 1800s and a modern breed was formed, the Brown Swiss. The Brown Swiss have been crossed back with the European stock of Braunvieh. The Braunvieh were reintroduced to the United States in 1983 by Harlan Doeschot from Firth, Nebraska. The Braunvieh is a docile but easy to work with breed. It has excellent milking ability, fine beef quality and reproductive...

Brangus Cattle
2014-07-12 11:06:20

The Brangus is a breed of beef cattle that originated in 1912 in the United States. It was developed by crossing the Angus cattle and Brahman cattle by the Brangus organization that was formed in 1949. The early development of the Brangus was achieved by the USDA at their Experiment Station in Jeanerette, Louisiana. The intent of the Brangus was to have a desirable beef cattle with the natural ability to thrive in adverse conditions from the Brahman. During the 1930s experimental breeding...

Boran Cattle
2014-07-12 10:36:21

The Boran is a breed of beef cattle that has been in eastern Africa for over 1,000 years. The Kenyan Boran was developed from native shorthorn Zebu cattle in southern Ethiopia. The Boran Cattle Breeders Society has managed and bred the cattle since 1951. There were 454 ranches in the country that raised the Boran as of 2008. These ranches are part of five different types; group ranches, private company ranches, co-operative ranches, public company ranches and government ranches. The...

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Word of the Day
reremouse
  • A bat.
The word 'reremouse' comes from Middle English reremous, from Old English hrēremūs, hrērmūs ("bat"), equivalent to rear (“to move, shake, stir”) +‎ mouse.
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