Latest Biochemistry Stories
Following at least two deaths in 2014, federal regulators, one United States senator, and a trade organization recommend consumers avoid caffeine powder, according to a Pittsburgh Post-Gazette
IPSWICH, Mass., Jan.
NEW YORK, Jan. 8, 2015 /PRNewswire/ -- The market for microarrays used to study the workings of proteins are in great demand, according to Kalorama Information.
A new, more sensitive method of detecting trace amounts of estrogen in small samples could improve research into cancer, Alzheimer’s disease and other conditions, according to research published in a recent edition of the journal Analytica Chimica Acta.
Crack open any science textbook and it’ll tell you that DNA instruction are required to produce proteins. But a University of Utah-led team of researchers have discovered evidence suggesting otherwise.
Homeostatic cannabinoid processes are this year’s champions in a Publius 2014 science celebration.
MILAN, December 29, 2014 /PRNewswire/ -- Newron Pharmaceuticals S.p.A.
Working the serotonin dependent digestive system is the modulation focus in this Publius gut update.
DNA probes help scientists to detect a specific gene in a long DNA sequence. According to Dr. Michael A. Pfaller, DNA probes are “single-stranded pieces of nucleic acid, labeled with a specific tracer (isotope, enzyme, or chromophore), that will hydrogen bond (hybridize) with complementary single-stranded pieces of DNA (or RNA) under the appropriate conditions of pH, temperature, and iconic strength.” The Foundation for Genomics and Population Health website has a helpful video about...
Environmental Chemistry is a peer-reviewed scientific journal published online bi-monthly by CSIRO Publishing. The journal publishes original research and review articles on all aspects of environmental chemistry, including those addressing the chemistry of air, water, soil, sediments, space and biota. Topics include atmospheric chemistry, geochemistry, climate change, marine chemistry, water chemistry, polar chemistry, fire chemistry, astrochemistry, earth and geochemistry, soil and sediment...
The Journal of Agricultural and Food Chemistry is a peer-reviewed scientific journal established in 1950 and published by the American Chemical Society. The current editor-in-chief, James N. Seiber, has served as editor of the journal since 1999. His career has included positions in industry, government, and academia. He is an emeritus faculty member in the Department of Environmental Toxicology at the University of California, Davis. This journal publishes cutting edge original research...
The Biochemical Journal is a peer-reviewed scientific journal published by Portland Press and was established in 1906 by Benjamin Moore, holder of the first UK chair of biochemistry at the University of Liverpool, with financial support from Edward Whitley, an heir of the Greenall Whitley brewers. The two served as the first editors and the journal was initially published by the Liverpool University Press. The journal was acquired by the Biochemical Club(later named the Biochemical...
Antiviral Chemistry & Chemotherapy is a peer-reviewed academic journal published bi-monthly by International Medical Press in London since 1997. When founded in January 1990, it was published by Blackwell Science. The current editor-in-chief is Hugh J. Field of University of Cambridge, UK. The journal publishes primary papers and reviews on all aspects of the preclinical development of antiviral agents, including their chemical synthesis, biochemistry, pharmacology, mode of action and...
- The parings of haberdine; also, any kind of fragments.