Latest Biomolecules Stories
Severe sepsis, a disease characterised by a sudden drop in blood pressure and progressive organ dysfunction following infection, remains one of the most common causes of mortality in intensive care units worldwide.
With the help of genetic materials from a cow's rumen, USDA scientists are developing new ways to break down plant fibers for conversion into biofuel.
American and Italian researchers have found that a novel drug allows anandamide â€“ a marijuana-like chemical in the body â€“ to effectively control pain at the site of an injury.
UCLA physicists have taken a significant step in controlling chemical reactions mechanically, an important advance in nanotechnology.
For the first time ever, a completely man-made chemical enzyme has been successfully used to neutralise a toxin found naturally in fruits and vegetables.
A unique experiment at Rice University that forces bacteria into a head-to-head competition for evolutionary dominance has yielded new insights about the way Darwinian selection plays out at the molecular level.
Institute of Food Research scientists have discovered an unexpected synergy that helps break down fat.
MOUNTAIN VIEW, Calif., Aug. 11 /PRNewswire/ -- WHEN: Tuesday, August 17, 2010 at 11 a.m.
Scientists have obtained the closest look yet of how a gargantuan molecular machine breaks down unwanted proteins in cells, a critical housekeeping chore that helps prevent diseases such as cancer.
LONDON, June 28 /PRNewswire/ -- During the economic slowdown in 2009, food enzymes were successfully positioned as cost savers and process efficiency improvers in many application segments.
- In the month which preceded the present; in the last month, as distinguished from the current or present month and all others.