Latest Bivalves Stories
Scotland's first fully protected marine reserve, and only the second in the UK, is already providing commercial and conservation benefits, according to new research.
The Pacific oyster was discovered in large numbers along the west coast of Sweden in 2007.
A joint study by local oyster growers and researchers at the Virginia Institute of Marine Science shows that moving farmed oysters into saltier waters just prior to harvest nearly eliminates the presence of a bacterium that can sicken humans.
Gerda Spillmann's make-up primer, Hydro Pearls, creates a beautiful, hydrating and occlusive layer on the skin to create a flawless application of Bio-Fond Foundation make-up. (Vocus/PRWEB) February 25, 2011 Gerda Spillmann Swiss Skin Care and Cosmetics, world famous for their Bio-Fond Cream Foundation and anti aging skin care, is bringing to the make-up and consumer industries a revolutionary new make-up primer, Hydro Pearls.
Experts are calling for some reefs to be closed to oyster harvesting based on research that they claim has revealed that the global population of the mollusk species is declining rapidly.
MOBILE, Ala., Jan.
Chronic water quality problems caused by agricultural and urban runoff, municipal wastewater, and atmospheric deposition from the burning of fossil fuels leads to oxygen depletion, loss of biodiversity, and harmful algal blooms.
Scientists working with the Partnership for the Delaware Estuary and The Academy of Natural Sciences have made an important discovery in the Delaware River between Chester, Pennsylvania, and Trenton, New Jersey: beds of freshwater mussels.
A new oyster farming initiative has launched in the northern Gulf of Mexico.
MOBILE, Ala., Sept. 15 /PRNewswire/ -- A coalition of leading environmental organizations has unveiled plans for a major Gulf restoration project with the launch of 100-1000: Restore Coastal Alabama Partnership (www.100-1000.org).
The Chinese Pond Mussel (Sinanodonta woodiana), known also as the Eastern Asiatic Freshwater Clam or the Swan-mussel, is a species of freshwater mussel, an aquatic bivalve mollusk belonging to the family Uniondale, the river mussels. The shell is brown or blackish, occasionally with a greenish hue, the color varying but normally more intensively colored at the periphery. The shape is elliptical to almost spherical, with the lower margin strongly convex. It is native to Eastern Asia but...
Corbicula fluminea is a species of freshwater clam, an aquatic bivalve mollusk belonging to the family Corbiculidae. This species is originally from Asian origin, therefore it is often referred to as the Asian Clam or Asiatic Clam. Within the aquarium and koi pond trade it is frequently called the Golden Clam or Golden Freshwater Clam. Within southeast Asia its known as the Prosperity Clam or the Good Luck Clam. It has been introduced into many parts of the world such as North America...
Pinctada maxima is a species of pearl oyster, a marine bivalve mollusk belonging to the family Pteriidae, the pearl oysters. There are two different color varieties: the White lipped oyster and the Gold lipped oyster. These bivalves are considered to be the largest pearl oysters in the world. They have a very strong inner shell layer composed of nacre, also known as “mother of pearl”. They’re significant in the cultured pearl industry as they are used to produce South Sea pearls....
The Flat Tree Oyster, Isognomon alatus, is a species of bivalve mollusk belonging to the family Isognomonidae. It can be seen along the Atlantic coast of North America, ranging from southern Florida to Brazil and Bermuda. This oyster has two thin and irregularly shaped valves that are joined by a long straight hinge. The exterior is sculpted by a large number of rough, concentric rings with loose flakes and varies in color from a pale brownish olive to a purplish black. The nacre on the...
Lopha cristagalli, also known as cockscomb oyster, is a species of marine bivalve mollusks within the family Ostreidae. This species has a shell with the potential to reach a maximum diameter of roughly 20.5 centimeters, 10 centimeters being the most common. The coloration varies from dark to light purple and is thick, strongly ribbed, and slightly inequitable shell. The shell inside is porcelaneous, normally a purplish-brown or whitish. The margins of the valves have a distinctive zig-zag...
- a meat pie that is usually eaten at Christmas in Quebec