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Latest Blue Ocean Institute Stories

2011-04-21 14:09:00

SEATTLE, April 21, 2011 /PRNewswire/ -- In honor of Earth Day, Holland America Line has announced the roll out of its new sustainable seafood program which adopts environmentally responsible purchasing practices and features menus that showcase sustainable seafood. Working in conjunction with the Marine Conservation Institute - a Washington State partner in promoting sustainable and compatible use of the oceans - Holland America Line's sustainable seafood program emphasizes adopting...

2010-11-26 08:30:00

New M.A. program is the first of its kind in New York and among only a few such programs nationwide STONY BROOK, N.Y., Nov. 26, 2010 /PRNewswire-USNewswire/ -- Scientists from the Institute for Ocean Conservation Science at Stony Brook University (SBU), who also are members of the university's faculty, are teaching the first course offered through the new graduate program, M.A. in Marine Conservation and Policy. SBU's School of Marine and Atmospheric Sciences (SoMAS) launched the new...

2010-09-13 10:16:00

AUSTIN, Texas, Sept. 13 /PRNewswire/ -- Whole Foods Market (Nasdaq: WFMI) today launches the first in-store color-coded sustainability-rating program for wild-caught seafood and commits to phasing out all red-rated species by Earth Day 2013. Through partnerships with Blue Ocean Institute and Monterey Bay Aquarium, Whole Foods Market is the first national grocer to provide a comprehensive sustainability rating system for wild-caught seafood. To view the multimedia assets associated with...

2010-07-08 12:06:00

PURCHASE, N.Y., July 8 /PRNewswire/ -- Brancott Vineyards, creators of the original Marlborough Sauvignon Blanc, announces its partnership with Blue Ocean Institute, a non-profit organization that provides solutions that enlighten personal choices, instill hope and inspire people to take action in a growing effort to restore living abundance in the ocean. The partnership's first project is the creation of Blue Ocean Institute's iPhone application--FishPhone. The application provides users...

2008-09-26 06:00:00

By Sharon Noguchi; Mercury News If you down a plate of maguro for lunch or can't go a week without a dragon roll, the folks at the Monterey Bay Aquarium would like to have a word with you. They're hoping that the next time a toro-loving connoisseur bellies up to the sushi bar, he'll think about not only personal health but also the health of the planet. The aquarium, along with the Environmental Defense Fund and the Blue Ocean Institute, on Thursday expanded a sustainable seafood guide...

2008-09-25 12:00:25

MONTEREY, Calif., Sept. 25 /PRNewswire-USNewswire/ -- Sushi lovers nationwide will soon have a way to make seafood choices that please the palate and safeguard the world's ocean wildlife. To view the Multimedia News Release, go to: http://www.prnewswire.com/mnr/montereybayaquarium/35141/ (Photo: http://www.newscom.com/cgi-bin/prnh/20080925/NYTH051 ) On October 22, three leading ocean conservation organizations -- Blue Ocean Institute, Environmental Defense Fund and the Monterey Bay...


Word of the Day
call-note
  • The call or cry of a bird or other animal to its mate or its young.
'Call-note' is newer than 'bird-call,' which originally referred to 'an instrument for imitating the note of birds' but now also refers to 'the song or cry of a bird.'
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