Latest Bread Stories
Redrick and Great Harvest Bread Company know that being a mom is the toughest job in the world. They appreciate moms and to kick off the New Year, their goal is to make motherhood a more fulfilling experience and to reward moms for taking care of themselves with a comfortable atmosphere and great, healthy food. Redding, CA (PRWEB) April 07, 2012 Mia Redrick, The Mom Strategist and CEO of Finding Definitions, LLC has partnered with Great Harvest Bread Company in an effort to reach out to...
FRESNO, Calif., April 4, 2012 /PRNewswire/ -- Fresh from the oven is the ultimate California raisin bread competition, honoring professional and up-and-coming bakers across the country. The California Raisin Marketing Board's (CRMB) fifth annual America's Best Raisin Bread Contest is now open and all industry professionals and student bakers are encouraged to enter their most mouth-watering masterpieces in one or all of the three categories of this competition: Artisan, Commercial...
DALLAS, April 3, 2012 /PRNewswire/ -- The report "Global Yeast Market by Types, Applications, & Geography - Trends & Forecasts (2011 - 2016)" defines and segments the global yeast market with analysis and forecasting of the global revenue for yeast and yeast derived products. It also identifies the driving and restraining factors for the global yeast markets with analysis of trends, opportunities, and challenges. The market is segmented and revenue are forecasted on...
SANTA MONICA, Calif., March 29, 2012 /PRNewswire/ -- Jessica Katz was suffering. Every time her family enjoyed a traditional Passover Seder, she had to pass on the matzo and matzo ball soup because of the Celiac disease that made her unable to digest wheat and gluten. Celiac disease affects about 1 in 130 people and according to the American Journal of Gastroenterology, Jews experience gluten allergies at significantly higher rates! So in 2009, Jessica, daughter to Jewish...
DENVER, March 9, 2012 /PRNewswire/ -- As the demand for gluten-free continues to grow, Udi's Gluten Free Foods is expanding their product line beyond bread and bakery staples to reach consumers at more eating occasions. Today Udi's announced the launch of five new products during Natural Products Expo West in Anaheim, Calif. Natural Products Expo West is the premiere natural and healthy lifestyle tradeshow and provides an ideal platform to showcase Udi's expanding line of...
IRVING, Texas, March 1, 2012 /PRNewswire/ -- As part of its ongoing support and celebration of American heroes, Wonder® bread is supporting the USO and Ride 2 Recovery (R2R), which helps wounded and disabled veterans through indoor and outdoor cycling programs. Wonder will donate bread at four R2R challenges taking place in different regions of the country in 2012. Wonder first supported R2R in 2011 for the Memorial Challenge, a ride from Washington D.C. to Virginia...
SANTA BARBARA, Calif., Feb. 27, 2012 /PRNewswire/ -- Panera Bread will open its first Santa Barbara bakery-cafe on Saturday, March 3, co-owned by former USC All-American and NFL football star, and current ESPN broadcaster Keyshawn Johnson. The newest bakery-cafe is located in La Cumbre Plaza at 3851 State Street in Santa Barbara, CA. This is the seventh location to open in the Central Coast area. With its identity rooted in handcrafted, freshly-baked, artisan bread,...
Carol Fenster, a leading culinary authority on the gluten-free lifestyle and author of 10 gluten-free cookbooks, announces a new website at http://www.CarolFenster.com. The site features gluten-free recipes, secrets to baking success, and special tips that are especially helpful for inexperienced cooks. Denver, CO (PRWEB) February 20, 2012 Carol Fenster, a leading culinary authority on the gluten-free lifestyle and author of 10 gluten-free cookbooks, announces a new website at...
MINNEAPOLIS, Feb. 16, 2012 /PRNewswire/ -- The new standards for the U.S. Department of Agriculture's (USDA) National School Lunch Program and School Breakfast Program - recently announced by First Lady Michelle Obama and Agriculture Secretary Tom Vilsack - will bring changes to the meals served in lunchrooms across America. As school communities prepare to implement the new standards, they must rely upon trusted industry partners to supply nutritious foods and ingredients....
LAWRENCE, Mass., Feb. 13, 2012 /PRNewswire/ -- Glutino, a leader and trusted partner in convenient gluten-free living, today launches an exciting Facebook sweepstakes to name delicious gluten-free sandwiches made on Genius® by Glutino® bread. Every week for 6 weeks an image of a delicious, mouth-watering sandwich made on Genius by Glutino bread will be featured, along with a description of ingredients in the sandwich. Visitors will be encouraged to vote for one of four name...
