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Latest British cuisine Stories

2012-04-23 12:48:32

In special course, students are asked to do what would be unthinkable in a traditional science course: eat the results of their experiments What does lemon pan sauce chicken have to do with biochemistry and molecular biology? If you ask the students in Joseph Provost's class at Minnesota State University Moorhead, they'll tell you that successful execution of the dish requires the Maillard reaction, a chemical process that's responsible for the flavors and colors in a variety of food,...

Study Suggests Bacon Could Help Treat Arthritis
2012-04-01 14:31:00

This story was originally published on April 1st, 2012 as part of an April Fool's Day prank and promotion. It should in no way be considered as "real" news. Researchers from a prominent American university believe that they have discovered an unusual (and very tasty) way to treat the symptoms of rheumatoid arthritis (RA) -- bacon. In studies conducted at Minnesota State University (MSU) in Minneapolis, lead author and biology professor Marty Lunde and colleagues found that those who...

Everything Is Better With Ice Cream And Science
2012-03-26 11:52:49

Nestle takes advantage of technology used to study avalanches to improve their ice cream Ice cream creators have plenty of varying factors to consider when they concoct their frozen treats. The dairy desserts are incredible susceptible to temperature, not only during the creation stage, but also as its being transported, stored, and even eaten. They only have full control over temperature in their factories. Once a carton of ice cream leaves the factory at ideal, frosty temperatures, a...


Latest British cuisine Reference Libraries

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2007-06-24 19:22:57

The Haddock or Offshore Hake is a marine fish distributed on both sides of the North Atlantic. Haddock is a popular food fish, widely fished commercially. The Haddock is easily recognized by a black lateral line running along its white side, not to be confused with Pollock which has the reverse (white line on black side), and a distinctive dark blotch above the pectoral fin, often described as a "thumbprint" or even the "Devil's thumbprint" or "St. Peter's mark". Haddock is most...

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Word of the Day
bodacious
  • Remarkable; prodigious.
  • Audacious; gutsy.
  • Completely; extremely.
  • Audaciously; boldly.
  • Impressively great in size; enormous; extraordinary.
This word is probably from the dialectal 'boldacious,' a blend of 'bold' and 'audacious.'
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