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Latest Campylobacter Stories

2014-07-01 11:29:26

American Society for Microbiology Contrary to popular belief, the foodborne pathogen Campylobacter jejuni is not a harmless commensal in chickens but can cause disease in some breeds of poultry according to research published in mBio®, the online open-access journal of the American Society for Microbiology. "The main implication is that Campylobacter is not always harmless to chickens. This rather changes our view of the biology of this nasty little bug," says Paul Wigley of Institute...

2014-05-08 23:02:31

Client Phase I clinical trial plan utilizing Dalton manufactured cGMP sterile conjugated vaccine approved by U.S. FDA. Toronto, Ontario (PRWEB) May 08, 2014 Dalton Pharma Services, a privately owned pharmaceutical services provider to leading pharmaceutical and biotechnology companies, today announced that Phase I clinical trial plan utilizing cGMP sterile conjugated vaccine against Campylobacter jejuni has been approved by the U.S. Food and Drug Administration (FDA). The vaccine, which...

Study Shows Freshwater Turtles Can Transmit Salmonella To Humans
2014-01-13 10:20:19

Asociación RUVID Professors from the University CEU Cardenal Herrera studied 200 specimens of freshwater turtles from eleven Valencian wetland areas, to determine the prevalence of Salmonella and Campylobacter in these animals, because of their potential risk of transmitting gastrointestinal diseases to humans, especially children. According to the results, published in the journal Plos One, 11% of the analyzed specimens of freshwater turtles were found positive for Salmonella. However,...

Campylobacter Programmed By The Need To Feed
2013-01-30 10:54:15

Norwich BioScience Institutes [ Watch The Video ] A rumbling tummy is our body's way of telling us "it's time for lunch". Likewise, bacteria need to know when it's time to eat. Researchers at the Institute of Food Research on the Norwich Research Park have uncovered how the food-borne bacterial pathogen Campylobacter jejuni can change its swimming behavior to find a location with more food. Campylobacter is the most common cause of bacterial food-borne illness in the UK, with...

Garlic Fights Food-Borne Illness Better Than Antibiotics
2012-05-01 11:55:31

Discovery could play role in treatments for food and prep areas Researchers at Washington State University have found that a compound in garlic is 100 times more effective than two popular antibiotics at fighting the Campylobacter bacterium, one of the most common causes of intestinal illness. Their work was recently published in the Journal of Antimicrobial Chemotherapy. The discovery opens the door to new treatments for raw and processed meats and food preparation surfaces. "This...

2012-03-26 14:28:04

A vaccine could be developed to prevent Campylobacter being carried in chickens. This approach could drastically cut the number of cases of food poisoning, saving the UK economy millions each year, says an American scientist presenting his work at the Society for General Microbiology's Spring Conference in Dublin. Food-borne illness costs the UK an estimated £2 billion each year. Campylobacter is the leading cause of food-borne illness and is responsible for about 30% of cases in the...

2012-02-02 18:00:04

A new study by food safety researchers at Drexel University demonstrates that plasma can be an effective method for killing pathogens on uncooked poultry. The proof-of-concept study was published in the January issue of the Journal of Food Protection. Although recent high-profile outbreaks of foodborne illness have involved contaminated fresh produce, the most common source of harmful bacteria in food is uncooked poultry and other meat products. The bacteria responsible for most foodborne...


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