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Latest Canadian cuisine Stories

2014-06-27 12:25:03

Foodie fever, taste for perogies strong across Canada OTTAWA, June 27, 2014 /CNW Telbec/ - Blame it on Instagram. Or food trucks. Or the proliferation of cooking shows inspiring would-be stars of the stove. A new 'Foodie Nation' survey by Canadian Food & Lifestyle Channel Gusto TV and Nanos Research reveals that Canucks have an appetite for adventure when it comes to food. A whopping 70% of Canadians surveyed identify themselves* as a 'foodie' - a person who has an avid...

2014-06-23 23:00:28

‘ALA Peanut Butter Sandwiches’ is author Vingt KoAQ Penny Lambert’s dazzling debut in the world of children’s literature. ONTARIO, Canada (PRWEB) June 24, 2014 As a storyteller, Vingt KoAQ Penny Lambert knows the magic of stories. By telling stories, people can create fantastical lands, teach important lessons and share experience. In her debut book, “ALA Peanut Butter Sandwiches”, Lambert imagines a magical world filled with unforgettable characters, one of which is a little...

2014-05-12 08:28:34

Brand Rallies to Get Michael Bacon More Twitter Followers Than Any Other Member of the Bacon Family MADISON, Wis., May 12, 2014 /PRNewswire/ -- In a show of support for unsung bacons everywhere, Oscar Mayer Turkey Bacon today announced a campaign to get Emmy-Award-winning composer Michael Bacon the most Twitter followers in the Bacon family. While both Michael Bacon and Oscar Mayer Turkey Bacon have many great qualities, they are often overshadowed by other well-known members of...

2014-05-08 12:29:48

Quality Seal Guarantees Consumers Same Experience as Drinking Maple Sap Straight from the Tree NEW YORK, May 8, 2014 /PRNewswire/ -- This sugaring season, more consumers in North America can enjoy NAPSI-certified pure maple water. Developed and exclusively available in Canada last year, the NAPSI certification is the only quality seal to date ensuring consumers get the authentic sugar bush experience. Now in its second year in Canada, a few NAPSI-certified brands are expanding distribution...

2014-05-01 23:00:59

U.S. peanut industry unites to help those impacted by deadly tornadoes. Alexandria, VA (PRWEB) May 01, 2014 In response to the thousands of families affected by the violent tornadoes that swept through the southern part of the United States earlier this week, Peanut Proud, a 501 (c) (3) charitable organization of the U.S. peanut industry, is partnering with the peanut state grower organizations of Alabama, Arkansas and Mississippi to donate more than 60,000 jars of peanut butter to local...

2014-05-01 16:28:24

Pitmasters Share 20 Years of BBQ Knowledge to Kickoff BBQ Season MINNEAPOLIS, May 1, 2014 /PRNewswire/ -- With the temperatures finally inching up after the long, cold winter, grilling enthusiasts are looking to turn up the heat. This May, Famous Dave's, the award-winning national BBQ restaurant chain, is celebrating National BBQ Month and 20 years of BBQ expertise. "BBQ is an iconic American summer tradition. Our Pitmasters have compiled 20 years of Famous Dave's knowledge to provide our...

2014-04-29 16:29:36

OTTAWA, April 29, 2014 /CNW/ - Issue Fiddleheads are a green vegetable that is typically available in the spring. They grow along the banks of rivers and streams and are sometimes sold at farmer's markets, roadside stands and grocery stores. Fiddleheads can be safely eaten, but can cause food poisoning if they haven't been properly cleaned, prepared, cooked and stored. There have been reported cases in Canada and the U.S. of people getting sick from eating raw or...

2014-04-01 08:25:11

Campaign uses botanical art to highlight peanuts as natural, plant-based nutrition ATLANTA, April 1, 2014 /PRNewswire/ -- Today the National Peanut Board announced the launch of its new brand platform and advertising campaign, "The Perfectly Powerful Peanut." The campaign takes a strikingly original approach to advertising with its use of hand-illustrated botanical art aimed at showcasing the authentic nature of peanuts as a plant-based source of nutrition....

2014-03-28 16:22:01

STAMFORD, Conn. and TAMPA, Fla., March 28, 2014 /PRNewswire/ -- A brand new baseball season and Centerplate, the hospitality partner to the Tampa Bay Rays, unveiled new menus to open 2014 at a newly-renovated Tropicana Field. On opening day, fans will find a mix of baseball food classics and new menu items showcasing Southern culture and the new facility upgrades, including re-designed concepts for "The Porch in Center Field," an open deck overlooking center field in the former...

Wake Up and Smell the Bacon
2014-03-06 09:53:44

Brett Smith for redOrbit.com - Your Universe Online Have you ever had voices from a nearby television or radio work their way into your early morning dreams? Now you can have that same experience – only using the heavenly smells and sounds of bacon. Oscar Mayer has depicted some potential bacon-themed dreams in an epic new video as a part of the ad campaign for its new bacon-themed alarm-clock iPhone app and dongle, which wakes up its users with sounds of sizzling bacon,...


Latest Canadian cuisine Reference Libraries

31_8f58d60ee1b8d3fe8be5079c9c26fc26
2005-06-01 20:44:29

The four species of wild rice comprise the genus Zizania, a group of grasses that grow in shallow water in small lakes and slow-flowing streams. Often, only the flowering head rises above the water. Three of the four species are native to North America: Northern wild rice (Zizania palustris) is an annual plant native to the Great Lakes region of North America. Wild rice (Z. aquatica), also an annual, grows in the Saint Lawrence River and on the Atlantic and Gulf coasts of the United...

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Word of the Day
attercop
  • A spider.
  • Figuratively, a peevish, testy, ill-natured person.
'Attercop' comes from the Old English 'atorcoppe,' where 'atter' means 'poison, venom' and‎ 'cop' means 'spider.' 'Coppa' is a derivative of 'cop,' top, summit, round head, or 'copp,' cup, vessel, which refers to 'the supposed venomous properties of spiders,' says the OED. 'Copp' is still found in the word 'cobweb.'
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