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Latest Cattle Stories

2011-09-28 19:31:18

Heifers being prepared for breeding don't have to eat like pigs, stuffing themselves at all-you-can-eat feed bunks with unlimited refills, according to scientists at a Montana State University experiment station. Researchers at the Fort Keogh Livestock and Range Research Laboratory at Miles City, Mont., conducted a two-year study that showed that heifers can safely eat 20 percent less during the seven months between weaning and breeding. They won't suffer from reduced rations, and...

Image 1 - Zebras vs. Cattle: Not So Black-and-white
2011-09-23 03:57:09

  Grazing by wild animals like zebra doesn't always harm, and may help, livestock like cattle African ranchers often prefer to keep wild grazers like zebras off the grass that fattens their cattle. But a new study by Kenyan and University of California at Davis researchers shows that grazing by wild animals doesn't always harm, and may sometimes benefit, cattle. The results are published in this week's issue of the journal Science. "Although savanna rangelands worldwide...

2011-09-08 15:21:12

The origin of three costly cattle diseases is genetically linked, according to findings from U.S. Department of Agriculture (USDA) researchers. Scientists at the Agricultural Research Service (ARS) Roman L. Hruska U.S. Meat Animal Research Center (USMARC) in Clay Center, Neb., have discovered a location on bovine chromosome 20 that is associated with the incidence of the most prevalent bacterial diseases–pinkeye, foot rot and bovine respiratory disease (pneumonia)–that affect...

2011-09-02 11:31:40

With citizens' groups seeking government regulation of foul-smelling ammonia emissions from large dairy farms, scientists today reported that adding natural plant extracts to cow feed can reduce levels of the gas by one-third while reducing the need to fortify cow feed with expensive protein supplements. They reported here at the 242nd National Meeting & Exposition of the American Chemical Society (ACS). J. Mark Powell, Ph.D., described the results of three studies undertaken to...

2011-08-29 10:00:00

Oklahoma cattle ranchers have been selling off their herds in record numbers this summer, as grasses have gone dry during the 80 straight days of 100+ degree heat in this year's extended drought. But according to SweetPro Feeds, cattlemen like Ronnie Glover from Elgin, Oklahoma are maintaining their herds and looking forward to high profits in Spring, by keeping their cattle on non-molasses lick blocks made from distillers grains. Elgin, Oklahoma (PRWEB) August 29, 2011 With 1.8 million...


Latest Cattle Reference Libraries

Carinthian Blondvieh Cattle
2014-07-14 12:04:00

The Carinthian Blondvieh is a breed of cattle native to Carinthia, Austria. It is believed to be descendents of the Slovenian cattle which were bred with Gelbvieh cattle to form the Carinthian Blondvieh. Last population count was in 2005 with 524 cows and 40 bulls. A steady increase from the previous count of 421 cows and 42 bulls in 2002. The Carinthian Blondvieh is usually white or pale yellow in color. The horns, mouth and hooves are also pale. The cow can weigh 1,100 to 1,300 pounds...

Caracu Cattle
2014-07-14 11:57:22

The Caracu is a breed of cattle that originated in Brazil. It was developed as a dual purpose cattle utilizing both its meat for beef products and milk for dairy products. Its origin can be traced back to the Minhota, sometime in the mid-1500s. Many hardships from disease to harsh condition made it difficult to raise cattle. The first herd book was established in 1916. In 1980, new breeding techniques and genetic improvements has accelerated the evolution and performance of the Caracu. It...

Canchim Cattle
2014-07-14 11:50:01

The Canchim is a breed of beef cattle that originated in Central Brazil. Development began by breeding native herds with Zebu Cattle during the early 1900s. The Ministry of Agriculture imported the Charolais to Goias in 1922. In 1936, the cattle were transported to Sao Carlos to a farm on the Government Research Station. This is where the original Canchim was developed. Other breeding programs were initiated in 1940 with 64 percent Charolias and 36 percent Zebu and another with 64...

Canadienne Cattle
2014-07-14 11:38:56

The Canadienne is a breed of dairy cattle that originated in Canada during the 1600s. It also goes by the names Black Canadienne, French Canadienne and Black Jersey and are the only dairy cattle developed in Canada. It is believed the Canadienne is decedents of the Guernsey, Jersey and Kerry cattle breeds. In 1850 the majority of the cattle were Canadienne so breeding of them was discouraged. In 1886, a herd book was established and the French Canadian Cattle Breeder’s Association was...

Canadian Speckle Park Cattle
2014-07-14 11:28:41

The Canadian Speckle Park is a breed of cattle native to the province of Saskatchewan, Canada and one of only a few breeds of cattle developed there. It is a new breed, officially recognized in 2006 by the Canadian government. The breed association was formed in 1985 with the breed being exported to the United States and Australia. The breed's development began in the 1950s by crossbreeding a roan Shorthorn heifer and a Black Angus bull. The offspring became spotted and a new breed was...

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Word of the Day
barratry
  • The offense of persistently instigating lawsuits, typically groundless ones.
  • An unlawful breach of duty on the part of a ship's master or crew resulting in injury to the ship's owner.
  • Sale or purchase of positions in church or state.
This word ultimately comes from the Old French word 'barater,' to cheat.
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