Latest celiac disease Stories
Extend Nutrition confirms gluten-free status of bars, crisps, drizzles and shakes. St.
May is National Celiac Awareness Month, dedicated to individuals with celiac disease, a digestive condition heightened by the consumption and inability to digest gluten. Dr.
More US residents are trying to avoid consuming gluten, the protein responsible for the condition known as celiac disease, than are dieting, according to recently released research.
With the growing concern over gluten related illnesses, there's no better time to order celiac and gluten allergy testing from Request A Test.
Celiac disease affects about one percent of the population but occasional 'epidemics' have been noticed along with a seasonal variation in number of cases diagnosed.
Observations of the relationship between gluten and T-cells in the immune system have allowed researchers from Monash University to get a better understanding on how celiac disease comes into being.
- A person who stands up for something, as contrasted to a bystander who remains inactive.
- One of the upright handlebars on a traditional Inuit sled.