Latest celiac disease Stories
More US residents are trying to avoid consuming gluten, the protein responsible for the condition known as celiac disease, than are dieting, according to recently released research.
With the growing concern over gluten related illnesses, there's no better time to order celiac and gluten allergy testing from Request A Test.
Celiac disease affects about one percent of the population but occasional 'epidemics' have been noticed along with a seasonal variation in number of cases diagnosed.
Observations of the relationship between gluten and T-cells in the immune system have allowed researchers from Monash University to get a better understanding on how celiac disease comes into being.
Although Gluten might be an important ingredient in many food products humans consumer daily, new medical research as well as a stunning new article posted on Health and Wellness portal BeWellBuzz.com
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