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Latest Cereals Stories

2014-08-26 23:12:42

Angelic Bakehouse, a leading producer of sprouted whole grain breads, buns, flatbreads and pizza crusts, continues its rapid expansion with the addition of the Flatzza™ Buddy, a smaller version of the company’s ready-made, sprouted whole grain Flatzza™ crusts. Cudahy, Wisconsin (PRWEB) August 26, 2014 Angelic Bakehouse, a leading producer of sprouted whole grain breads, buns, flatbreads and pizza crusts, continues its rapid expansion with the addition of the Flatzza™ Buddy, a...

2014-08-04 23:04:38

American Dukan Dieters can now enjoy French Imported Oat Bran Cookies, Oat Bran Bars and Meringues. New York, NY (PRWEB) August 04, 2014 The Dukan Diet, a four phase weight loss plan created by French doctor Pierre Dukan, is excited to introduce five of the top preferred Dukan Diet products by European Dukan Dieters to the U.S. market. These new product launches, which include Oat Bran Cookies in Lemon and Raspberry, Oat Bran Bars in Chocolate Hazelnut and Orange Chocolate, and Meringues,...

2014-07-10 16:22:02

- Yield gains continue across sorghum product lines THOUSAND OAKS, Calif., July 10, 2014 /PRNewswire/ -- Ceres, Inc. (Nasdaq: CERE), an agricultural biotechnology and seed company, announced today financial results for the three months ended May 31, 2014 and provided an update on its business. Ceres reported that the company and its customers have made continued progress in product performance this growing season in Brazil, which concluded in June, despite dry and hot conditions that affected...

2014-06-30 23:07:18

New Sweetener, an Oat Bran-Derived Ingredient Linked to Health Benefits and a Guidance to Fight Milk Adulteration Among Proposed USP Quality Standards for Food Ingredients Rockville, MD (PRWEB) June 30, 2014 A series of new proposed quality standards for food ingredients, including standards for a new sweetener that is a candidate for use in baked goods and an oat bran-derived ingredient linked to cholesterol control, are available for public comment by the U.S. Pharmacopeial Convention...

2014-06-27 16:24:35

WINNIPEG, June 27, 2014 /CNW/ - The Canadian Grain Commission reminds the grain industry and producers about grain grading changes that come into effect on July 1, 2014 in Eastern Canada. These changes include updated tolerances for ergot and sclerotinia for most classes of wheat. As well, the grade schedule for Oats, Canada Eastern will be updated to be a closer match to that of Oats, Canada Western. The Official Grain Grading Guide as of July 1, 2014, will be posted shortly before the...

2014-06-26 23:17:36

2014 Deep Research Report on Global and China Oats Industry is the new market research report added to the online library of DeepResearchReports.com. Dallas, Texas (PRWEB) June 26, 2014 2014 Deep Research Report on Global and China Oats Industry” is a professional and in-depth research report on the Global and China Oats market. The report provides basic Oats information, including Oats definition, classification, application, and industry chain structure as well as industry overview....

2014-06-19 23:04:44

Company’s all natural, patent pending process produces high protein, water soluble, nutritionally rich food ingredient from defatted rice bran. Fayetteville, AR (PRWEB) June 19, 2014 Nutraceutical Innovations, Inc. announced today that it has perfected a safe, natural process to release the enormous nutritive potential of rice bran. Rice bran is extraordinarily nutrient dense with multi-health benefits, but in its non-processed state, humans cannot easily digest the bran layer....

oatmeal keeps you full
2014-06-11 03:30:08

Pollock Communications Study finds that 150 calories of instant oatmeal provides greater satiety than equal calories of ready-to-eat oat cereal New research published in the Nutrition Journal reveals that calorie-for-calorie, even a serving of instant oatmeal is more filling than a ready-to-eat (RTE), oat-based cereal. Researchers found that eating a bowl of instant oatmeal for breakfast is more satiating and helps to manage hunger better than the same amount of calories from a leading...

2014-05-28 08:23:16

- Company's sorghum hybrids show resilience to dry conditions THOUSAND OAKS, Calif., May 28, 2014 /PRNewswire/ -- Ceres, Inc. (Nasdaq: CERE), an agricultural biotechnology and seed company, today announced that its sorghum hybrids appear to have rebounded from dry conditions in Brazil earlier in the season. Harvests are nearing completion and the company expects to announce final results by July. Ceres is pursuing two market opportunities in Brazil for its sorghum seed...

2014-05-05 08:27:54

- Provides year-round field evaluation capabilities THOUSAND OAKS, Calif., May 5, 2014 /PRNewswire/ -- Ceres, Inc. (Nasdaq: CERE), an agricultural biotechnology and seed company, is expanding its current research activities in Mexico. The company's northern hemisphere plant breeding sites complement its product development activities in Brazil, where the company is commercializing sweet and high-biomass sorghum hybrids for use in renewable fuel and electricity production. In...


Word of the Day
monteith
  • A large punch-bowl of the eighteenth century, usually of silver and with a movable rim, and decorated with flutings and a scalloped edge. It was also used for cooling and carrying wine-glasses.
  • A kind of cotton handkerchief having white spots on a colored ground, the spots being produced by a chemical which discharges the color.
This word is possibly named after Monteith (Monteigh), 'an eccentric 17th-century Scotsman who wore a cloak scalloped at the hem.'
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