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Latest chef Stories

2014-10-14 23:15:19

The Fresh Diet Inc. launches its 4th meal delivery plan Miami, Florida (PRWEB) October 14, 2014 The Fresh Diet, America’s #1 meal delivery company is rolling out their new gluten free meal plan. Now customers can enjoy chef prepared gluten free meals right at their doorstep. Talk about convenience! Why follow the “gluten free” way of eating offered by The Fresh Diet? The Fresh Diet will start with the obvious- convenience. Time constraints and busy lifestyles lead to unhealthy...

2014-10-14 23:03:14

Chasing the Heat is a memoir that includes photographs, recipes, and a behind-the-scenes look at the restaurant business. Morro Bay, CA (PRWEB) October 14, 2014 Chef Gentieu’s book takes the reader on a fifty-year journey from his beginning as a dishwasher, on to the Army mess tents, through a “day from hell” at one of his successful restaurants, to his thriving charter dinner cruise business. Chasing the Heat is an insider’s exploration of the challenges and triumphs of a life...

2014-10-14 16:29:58

Earns spot in semi-finals at Royal Agricultural Winter Fair in Toronto TORONTO, Oct. 14, 2014 /CNW/ - Three top chefs put their culinary skills and creativity on the table this past Saturday at the Norfolk County Fair and Horse Show as part of The Royal Agricultural Winter Fair's Road to The Royal Chef Challenge, presented by TSC Stores. Chef Scott McRae of David's Restaurant in Port Dover won the competition with his entrée of pork belly braised in apple cider with kimchi, parsnip...

2014-10-13 16:23:40

Extreme Chef winner Terry French, Rockin' Road Grill host Eddie Berner among chefs offering event highlights. KING OF PRUSSIA, Pa., Oct. 13, 2014 /PRNewswire-USNewswire/ -- The Valley Forge Casino Resort hosted celebrity chefs Thursday to preview the Philadelphia Festival of Food Wine and Spirits, to be held Oct. 17-19 in the resort's newly renovated convention center. http://photos.prnewswire.com/prnvar/20141013/151777 Valley Forge Casino Resort chef and TV personality Tony Clark,...

2014-10-10 12:23:25

Celebrity Chef/Restaurateur Richard Sandoval Unveils Recipes that Inspire Special Family Moments with NESTLE® ABUELITA(TM) and the Creation of New Family Traditions LOS ANGELES, Oct. 10, 2014 /PRNewswire/ -- The spirit of our ancestors never leaves us, and Day of the Dead (Día de los Muertos) offers the perfect occasion to remember the lives of those who have gone before us and the family traditions they shared. Acknowledging those traditions, NESTLÉ® ABUELITA(TM), the authentic Mexican...

2014-10-10 12:22:39

A first-to-market partnership, Blue Apron will offer fans all the fresh, perfectly-portioned ingredients to cook the winning recipe from the "Top Chef" Season 12 premiere on October 15 at home NEW YORK, Oct. 10, 2014 /PRNewswire/ -- Blue Apron, the leading recipe and fresh ingredient delivery service in the US, today announced it is partnering with Bravo Media to give Top Chef fans across the country the unique opportunity to cook the winning dish they have just seen prepared on the...

2014-10-08 08:24:11

FORT LAUDERDALE, Fla., Oct. 8, 2014 /PRNewswire/ -- Reality cooking TV shows are extremely popular, whether it is for the food, the contestant drama, or both. Home Show Management Corp, producers of the Fort Lauderdale Home Design and Remodeling Show, presents a local, more wholesome version of reality cooking competitions at the upcoming show, October 17-19 at the Broward County Convention Center. The popular Culinary Experience Cooking Stage will feature several competitions on...

2014-10-03 12:23:47

Symon, an award-winning chef, restaurateur and television personality, shares favorite recipes in simple "how-to" videos that show how to cook like a pro at home with a BlueStar® range READING, Pa., Oct. 3, 2014 /PRNewswire/ -- Inspiring home cooks to create affordable and delicious food is what Chef Michael Symon loves to do. This Iron Chef and ebullient co-host of ABC-TV's The Chew shares tips on how to create favorite recipes from his hit cookbook 5 in 5, in a series of...

chefs move to schools
2014-10-01 03:00:50

Katherine Baildon, Cornell Food and Brand Lab Gourmet pizza in school? According to a new Food and Brand Lab pilot study, published in Appetite, chef-made meals can increase participation in the National School Lunch Program (NSLP) by 9% and overall selection and consumption of vegetables by 16%! Chefs Move to Schools (CMTS), an initiative of Michelle Obama’s Let’s Move campaign, pairs chefs with schools in order to provide nutrition instruction to students and culinary advice to...

2014-09-30 12:31:52

Road to The Royal Chef Challenge headed to Markham Fair on October 5 TORONTO, Sept. 30, 2014 /CNW/ - Three top local chefs will put their creativity and culinary skills to the test against each other on October 5 at the Markham Fair as part of The Royal Agricultural Winter Fair's Road to The Royal Chef Challenge, presented by TSC Stores. The culinary competition has been expanded to include six regional fairs across the province. Award-winning chef and author Ted Reader -- known as one of...


Word of the Day
reremouse
  • A bat.
The word 'reremouse' comes from Middle English reremous, from Old English hrēremūs, hrērmūs ("bat"), equivalent to rear (“to move, shake, stir”) +‎ mouse.
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