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Last updated on April 16, 2014 at 10:23 EDT

Latest chef Stories

2013-09-12 16:26:23

Norwood, Mass., Cod Recipe Takes Top Prize MCLEAN, Va., Sept. 12, 2013 /PRNewswire/ -- Chef Bob Brown of Sunrise of Norwood, a Sunrise Senior Living community in Massachusetts, has been named this year's Sunrise Signature Chef and winner of the inaugural SeniorEats(TM) Nutritional Challenge. A panel of judges comprised of seniors who live at Sunrise chose Chef Brown as the winner for his creative and healthy recipe for Cod in Tarragon Tomato Broth, a low-calorie source of protein and a dish...

2013-09-12 08:22:05

Owners of popular L.A. restaurants Animal, Son of a Gun and Trois Mec join prestigious Lexus roster of chef partners TORRANCE, Calif., Sept. 12, 2013 /PRNewswire/ -- Expanding its impressive lineup of culinary partners, Lexus announced renowned L.A. chef-entrepreneurs Jon Shook and Vinny Dotolo as the newest Lexus Culinary Masters. More than 100 diners gathered last night at Animal restaurant for "Cooking with Friends: Lexus Culinary Masters," an intimate extension of the duo's...

2013-09-10 16:20:13

SEATTLE, Sept. 10, 2013 /PRNewswire/ -- Last spring celebrity chef Elizabeth Falkner became the newest -- and first female -- member of Holland America Line's prestigious Culinary Council, a group of acclaimed chefs from around the world. Now, guests can sample Falkner's menu additions aboard the Holland America Line ships. The new dishes will be featured on the main dining room menu of the line's 15 ships, continuing a tradition of culinary excellence. In addition to Falkner,...

2013-09-09 23:04:58

New investors include Sherpa Ventures, Menlo Ventures & Howard Behar, the former President of Starbucks via his Anthos Capital Private Equity Firm. San Francisco, CA (PRWEB) September 09, 2013 Munchery, an online food marketplace for ordering delivery of quick and healthy meals from top local chefs, announced new investors as part of a previous Series A funding round as it crossed 200,000 meals delivered, selling more than one dish per minute every weekday. To accelerate its already...

2013-09-09 12:30:39

One-touch deployment automatically provisions the network to support applications CAMBRIDGE, Mass., Sept. 9, 2013 /PRNewswire/ -- Plexxi, creator of the industry's first affinity-driven networking solution, today announced a product integration with Opscode®, the provider of the Chef(TM) IT automation platform, that reduces complexity and makes it easier to set up servers and deploy applications in the data center. (Logo: http://photos.prnewswire.com/prnh/20130909/NE75909LOGO)...

2013-09-09 08:25:33

Opscode Enterprise Chef(TM) Deployed to Automate Joyent Infrastructure and Enable DevOps Culture to Drive Extreme Development Velocity SEATTLE, Sept. 9, 2013 /PRNewswire/ -- Opscode(®), the foundation for the coded business, today announced that Wanelo, the only online community 100 percent focused on products, has automated its entire Joyent cloud infrastructure with Opscode Enterprise Chef(TM). Using Enterprise Chef, Wanelo has automated configuration management across...

2013-09-05 23:25:59

Metabolic Meals adds Mike Farrell, Executive Chef, to its team of nutrition specialists. St. Louis, MO (PRWEB) September 05, 2013 Chef Mike Farrell, one of the St. Louis area’s best and most recognized chefs, has announced that he will be joining the team at Metabolic Meals. Farrell has many years of experience in gourmet cuisine and will bring a new perspective to the healthy meals created by Metabolic Meals. Chef Farrell comes from a long history of great chefs at the prestigious...

2013-08-29 23:04:21

Hilton Head Health’s newest workshop includes three full days of hands-on cooking sessions in a state-of-the-art kitchen PLUS the most exhilarating fitness excursions that Hilton Head Island has to offer. Hilton Head Island, SC (PRWEB) August 29, 2013 Hilton Head Health (H3) has created a rewarding weekend getaway that packs some of their best culinary and fitness experiences into just three days. Culinary and Fitness Adventure participants will spend mornings in H3’s...

2013-08-28 23:03:16

Price of the Most Popular Circulator Model is Reduced Niles, IL (PRWEB) August 28, 2013 PolyScience, a leading champion of the Sous Vide cooking method and global supplier of innovative culinary tools and equipment, significantly reduced the price of its most popular Sous Vide Circulators on August 25, 2013. High demand for Creative Series Circulators, specifically designed for casual users, has created economies of scale allowing a 20% price reduction to just $399 per unit. “Sous Vide...

2013-08-28 20:21:04

The masters will align for one night only to create a special Omakase tasting menu at Nobu Hotel Caesars Palace Restaurant and Lounge, Wednesday, Oct. 9 LAS VEGAS, Aug. 28, 2013 /PRNewswire/ -- Nobu Matsuhisa and 28 of his executive and sushi chefs from across the country will gather at Nobu Hotel Caesars Palace Restaurant and Lounge on Wednesday, Oct. 9 for Nobu United - A Culinary Celebration. Chefs representing Nobu Malibu, Nobu San Diego, Nobu Los Angeles, Nobu...