Latest Chemical databases Stories
FRANKFURT, September 14, 2010 /PRNewswire/ -- - Enriched Content Offering Integrates Reaction and Substance Searching, Synthesis Planning and Chemical Procurement Into a Seamless Workflow Elsevier is pleased to announce that Reaxys now provides an enriched commercial availability service, as a result of the ongoing collaboration between the Reaxys development team and eMolecules.
Chemical Abstracts Service (CAS), a division of the American Chemical Society, announced that on September 7 it recorded the 50 millionth substance in CAS REGISTRY, the world's most comprehensive and high-quality compendium of publicly disclosed chemical information.
COLUMBUS, Ohio, Sept.
Links to Wikipedia records provided in collaboration with Wikipedia volunteers COLUMBUS, Ohio, May 13 /PRNewswire/ -- Chemical Abstracts Service (CAS), a division of the American Chemical Society and the most comprehensive and authoritative source of chemical information, has launched a new, free, web-based resource called Common Chemistry (www.commonchemistry.org). (Logo: http://www.newscom.com/cgi-bin/prnh/20070817/CLF008LOGO ) (Photo: http://www.newscom.com/cgi-bin/prnh/20090513/CL15892...
FRANKFURT, Germany, January 26 /PRNewswire-FirstCall/ -- - Elsevier's New Web-Based Solution Combines Content From the Trusted CrossFire Databases in a Highly Intuitive and Easy to use Interface With New Features and Functionality Elsevier, the leading publisher of scientific, medical and technical products and services, today introduced Reaxys, a new workflow solution for synthetic chemists.
COLUMBUS, Ohio, Dec. 29 /PRNewswire/ -- CAS, a division of the American Chemical Society, announced today that scientists worldwide can now access more than 23.8 million predicted proton Nuclear Magnetic Resonance (NMR) spectra in SciFinder.
By Guevara, Sophia Minkiewicz, Luray M A QUICK GUIDE TO BORN-DIGITAL AND RE-BORN DIGITAL SOURCES-PART 1 There is a vast amount of chemical information resources available digitally, either through the internet or via online databases, both free and fee-based.
- One who brings meat to the table; hence, in some countries, the official title of the grand master or steward of the king's or a nobleman's household.