Latest Clabber Stories
TERRE HAUTE, Ind., July 26, 2011 /PRNewswire/ -- As more Americans work to limit their sodium intake, they find an increasing number of low-sodium cooking products on the shelves. But those who want to make low-sodium baked goods have struggled to find the ingredients they need. Until now.
By Crystal Garcia, The Tribune-Star, Terre Haute, Ind. Jul. 19--As the number of events for the Clabber Girl Brickyard BBQ Fest grow, organizers hope attendance grows, also.
- A trick or prank.