Latest Climate change and agriculture Stories
Though worries about "nuclear winter" have faded since the end of the Cold War, existing stockpiles of nuclear weapons still hold the potential for devastating global impacts.
Today, recognizing the knowledge gap between the existing evidence of climate change and adaptation on the ground, researchers in Asia launched a novel learning platform to improve agricultural resilience to changing weather patterns, and to reduce emissions footprint.
New research into the impact of climate change on Chinese cereal crops has found rainfall has a greater impact than rising temperature.
Researchers at the University of Minnesota’s College of Biological Sciences have calculated that food demands by 2050 may double worldwide.
The effects of climate change and population growth on agricultural land area vary from region to region.
Large-scale crop failures like the one that caused the recent Russian wheat crisis are likely to become more common under climate change due to an increased frequency of extreme weather events, a new study shows.
Although global grain production must double by 2050 to address rising population and demand, new data from the University of Illinois suggests crop yields will suffer unless new approaches to adapt crop plants to climate change are adopted. Improved agronomic traits responsible for the remarkable increases in yield accomplished during the past 50 years have reached their ceiling for some of the world's most important crops.
By Patricia Reaney DUBLIN (Reuters) - About 50 million more people, most of them in Africa, could be at risk of hunger by 2050 due to climate change and reduced crop yields, scientists predicted on Monday.
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