Latest Cocoa solids Stories
What are you doing as you read this? Are you sitting by a fireplace, snug-as-a-bug-in-a-rug in a sweater and fluffy socks, wrapped in a Snuggie, sipping on a piping hot mug of… iPhone screen?
A new study has found that regular consumption of cocoa flavanols has a beneficial effect on cognitive function in older people, and could improve other aspects of health too.
Purchase expands Cargill's chocolate footprint in North America and Europe. MINNEAPOLIS, Sept.
- Ambition for a transparent global supply chain to support better incomes for farmers and a sustainable supply of cocoa and chocolate products AMSTERDAM, June 5, 2014 /PRNewswire/ -- Cargill
BALI, Indonesia, May 20, 2014 /PRNewswire/ -- Cargill announced that by the end of this month it will begin cocoa processing tests at its state-of-the-art cocoa processing plant in Gresik, in
The new “Benefits Of Chocolate” article on the website Vkool.com reveals to people different types of chocolate and positive effects of chocolate. Seattle,
Element’s Wants Everyone to Be Able to Live Happier & Healthier Lives with Their Meal Replacement Powder Boca Raton, FL (PRWEB) February 05, 2014
Cocoa is rich in flavonoids, which have beneficial effects on blood pressure, cholesterol, blood flow, and other heart risks.
- An uxorious, effeminate, or spiritless man.
- A timorous, cowardly fellow.