Latest Cod Stories
By Anonymous A state official put it best: A federal report that documents a continued decline in some species of groundfish despite years of regulation was "extremely frustrating." After reducing the number of fishing days, staying out of certain areas and using nets with bigger mesh, the stocks of some species have not rebounded as hoped, leading to what are expected to be even stricter limits next fishing season.
By GERRY BRAIDEN CONSUMERS are being urged to avoid buying haddock caught off the west coast of Scotland because of fears about overfishing.
To: NATIONAL EDITORS Contact: Dave Bard of Pew Environment Group, +1-202-486-4426 PROVIDENCE, R.I., Sept.
By Jenny Haworth Environment Correspondent FROM king prawns and anchovies to Scottish haddock and cod, almost 70 types of seafood should remain in the sea and off the dinner plate, according to new recommendations from a conservation group.
By Clark, Brett Clausen, Rebecca The world ocean covers approximately 70 percent of the earth. It has been an integral part of human history, providing food and ecological services. Yet conservation efforts and concerns with environmental degradation have mostly focused on terrestrial issues.
The Stop & Shop supermarket chain has signed on to a sustainable- seafood effort promoted by the Conservation Alliance of Seafood Solution. The alliance, made up of more than a dozen conservation organizations, works to protect the health of the world's oceans and the long-term supply of seafood.
By K.C. Myers, Cape Cod Times, Hyannis, Mass. Jul. 25--Hospital doctors may be the next casualties of cost-cutting measures by the new administration of Cape Cod Healthcare, which owns the Cape's two hospitals.
For fish-lovers on a budget, pollock has always been top of the menu but now its popularity is growing thanks to the endorsement of celebrity chefs.
By Winston Ross, The Register-Guard, Eugene, Ore. Jun. 13--West Coast groundfishermen can expect a major change in the way they're allowed to catch fish in the coming years, after a preliminary decision Thursday from the Pacific Fishery Management Council.
Cape Capensis is a premium species caught by deep sea trawlers off the west coast of Southern Africa where the nutrient-rich, unpolluted, icy waters of the Benguela current are swept up the coast of Africa from the Antarctic.
The escolar (Lepidocybium flavobrunneum) is a species of fish found in tropical to temperate waters 650 to 2,900 feet in depth, around the world. It is also known as the snake mackerel, walu and sometime sold as butterfish or white tuna. It has been mislabeled in restaurants and fish markets as white tuna. In studies from 2010 to 2013, it was found that 84 percent of over 114 samples of tuna were actually escolar. However, the studies were conducted with no quality control so the accuracy...
The Atlantic Cod (Gadus morhua) is a well-known benthopelagic food fish belonging to the family Gadidae. It’s also commercially known as cod, coding, or haberdine. Within the western Atlantic Ocean, cod has a distribution north of Cape Hatteras, North Carolina, and around both coasts of Greenland; in the eastern Atlantic, it is found from the Bay of Biscay north to the Arctic Ocean, including the Baltic Sea, the North Sea, Sea of the Hebrides, areas around Iceland and the Barents Sea....
The Antarctic Cod (Dissostichus mawsoni), also known as the Tootfish, is a species of fish of the family Nototheniidae. It produces antifreeze glycoprotein that allows it to live in the frigid waters off the coast of Antarctica. Its distribution range is generally below 65 degrees South. It is mainly caught in the Ross Sea in the austral summer but has also been recorded south of the Indian Ocean region, in the vicinity of the Antarctic peninsula, and near the South Sandwich Islands. Despite...
The Atlantic Saury (Scomberesox saurus) is found in the Atlantic Ocean, in the seas near Australia and the Mediterranean. These fish grow to about 13.75 inches long, although they can attain lengths of up to 20 inches long. They have beadlike jaws and a row of finlets behind the dorsal and anal fins. They feed on zooplankton and fish larvae. They are common prey to tuna, marlin, bluefish and cod. The Atlantic Saury live near the surface, and will sometimes jump above the surface.
The Malabar Grouper (Epinephelus malabaricus), also referred to as the Estuary Cod, Greasy Cod, Spotted River Cod or Estuary Rock Cod, is an Indo-Pacific species of fish in the family Serranidae. It is found in the Red Sea, south to South Africa, as far as Southeast Australia and south Japan. It is found as deep as 200 feet, in lagoons, mangrove swamps, reefs and sand bottoms. The Malabar Grouper is one of the largest and most common cod found in tropical estuaries and on coastal reefs....
- One of a pair of round metal cymbals attached to the fingers and struck together for rhythm and percussion in belly dancing.