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Latest Coeliac disease Stories

2014-04-04 23:34:40

Third supplement complements innovative line of vitamins for celiacs KENNEBUNKPORT, Maine (PRWEB) April 03, 2014 Gluten Free Therapeutics, the makers of Celi•Vites (http://www.celivites.com/), a line of scientifically formulated supplements designed specifically for those suffering from the debilitating effects of celiac disease and gluten intolerance, announced today the introduction of its Bone Health supplement. The product launch comes after the recent introduction of Celi•Vites...

2014-04-02 23:27:19

Dr. Rahbar of LA Integrative GI Warns Patients on the Potential Danger of an Unnecessary Gluten-Free Diet Beverly Hills, CA (PRWEB) April 02, 2014 Board-certified gastroenterologist Dr. Farshid Rahbar, of Los Angeles Integrative Gastroenterology & Nutrition, advises patients to take gluten sensitivity tests before going on a gluten-free diet, as it can negatively affect a patient’s health. “For certain people, gluten can worsen their allergies or cause autoimmune problems, which...

2014-04-02 08:26:18

Gluten-Free Chef's Challenge Cookbook to Feature Top Recipes from America's Best Chefs AMBLER, Pa., April 2, 2014 /PRNewswire/ -- Entries for the Gluten-Free Chef's Challenge Cookbook are now being accepted by the National Foundation for Celiac Awareness (NFCA). Published by Houghton Mifflin Harcourt, the cookbook will include 100 gluten-free recipes submitted by the country's most notable and innovative chefs. The NFCA decided to create this cookbook to raise awareness of the growing need...

2014-04-01 23:01:47

Healthy Land, a gluten free themed amusement park being built by World Gardens Café is slated to open in summer of 2015. Upland, CA (PRWEB) April 01, 2014 At a press conference on Monday, World Gardens Café unveiled plans to build an amusement park dedicated solely around being gluten free and catering to those with Celiac Disease. They plan to call it 'Healthy Land'. World Gardens Café will set the bar for amusement park innovation as Healthy Land becomes the...

2014-04-01 15:00:27

Elafin decreases the enzymatic reaction that increases the toxicity of peptides derived from gluten Researchers at McMaster University have discovered a key molecule that could lead to new therapies for people with celiac disease, an often painful and currently untreatable autoimmune disorder. Celiac disease is a food sensitivity to dietary gluten contained in cereals. In people who are genetically predisposed, gluten containing food will trigger an immune response that leads to...

2014-03-31 11:55:21

Study adds to mounting evidence about the role systemic inflammation may play in heart health People with celiac disease may have a near two-fold increased risk of coronary artery disease compared with the general population, according to research to be presented at the American College of Cardiology's 63rd Annual Scientific Session. The study is the first to look at the association between celiac disease and coronary artery disease and adds to the evolving understanding of how systemic...

2014-03-27 12:30:59

DALLAS, March 27, 2014 /PRNewswire-iReach/ -- Glutenfreeweek.com is launching a new service for individuals and families who live a gluten-free lifestyle beginning this March. It is estimated that 1 in 133 Americans (about 1% of U.S. population) have celiac disease or other allergies caused from eating grains or foods with gluten; and must be careful to avoid or abstain from gluten products to sustain a healthy lifestyle. Since 2008, Glutenfreeweek.com (formerly...

2014-03-22 23:04:39

The site abb2u.com has recently posted a review of The 21-Day Gluten-free, Dairy-free, sugar-free challenge to show whether users should buy this product. (PRWEB) March 21, 2014 As a nutritionist, a dietary consultant, and a writer, Shirley Plant wrote the “The 21-Day Gluten-free, Dairy-free, sugar-free challenge” Ebook with a view to helping people eat sensibly. The author, who was diagnosed with fibromyalgia and food allergies 25 years ago, has made it possible for users to prepare...

2014-03-21 23:22:44

Holy Falafel now serves Turkish Coffee in less than 30 seconds from point of sale, and also introduces gluten-free and gluten-reduced menu items. Vancouver, BC (PRWEB) March 21, 2014 Holy Falafel continues their innovations with their new traditional Turkish Coffee with a unique quick-service format for preparation. Holy Falafel can deliver their incredible new imported flavour in less than 30 seconds from point-of-sale. Turkish Coffee has been consumed and enjoyed daily for millennia...

2014-03-21 23:03:52

Gluten-Free Products Market report provides detailed revenue and volume of global market based on geography, sales channel, and types. http://www.marketsandmarkets.com/Market-Reports/gluten-free-products-market-738.html (PRWEB) March 21, 2014 The report "Gluten-Free Products Market By Type (Bakery & Confectionery, Snacks, Breakfast Cereals, Baking Mixes & Flour, Meat & Poultry Products), Sales Channel (Natural & Conventional) & Geography" defines and segments...


Word of the Day
mundungus
  • A stinking tobacco.
  • Offal; waste animal product; organic matter unfit for consumption.
This word comes from the Spanish 'mondongo,' tripe, entrails.