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Latest Collard greens Stories

2013-03-14 23:03:31

While Saint Patrick´s Day´s “go green” campaign typically conjures up images of parades inundated with green clad revelers guzzling green drinks, it´s also a great reminder that we should all try to incorporate more healthy, natural green foods into our everyday menus as part of a healthy lifestyle. Arlington, VA (PRWEB) March 14, 2013 While Saint Patrick´s Day´s “go green” campaign typically conjures up images of parades inundated with...

2011-11-13 08:00:00

The Vegetable Cultivation Magazine Olericulture.org has newly included 248 resources to its Cabbage category. Olericulture is the science and technology of cultivating and producing fruits and within this discipline, Olericulture.org provides a wide range of resources related to traditional temperate and oftentimes indigenous, tropical vegetable crops. (PRWEB) November 13, 2011 The Vegetable Cultivation Magazine Olericulture.org has newly included 248 resources to its Cabbage category....

2011-06-21 11:48:00

EFFINGHAM, S.C., June 21, 2011 /PRNewswire/ -- Representatives from Margaret Holmes today announced a 'Best Southern Summer Dishes' recipe contest, which will run through September 6, 2011. Recipes can combine any of the Margaret Holmes label products, including their southern classics such as collard greens, butter peas, tomatoes okra and corn, and yellow squash; and seasoned vegetables including mix greens, field peas and snaps, and Italian green beans; southern peaches, and Peanut Patch...


Latest Collard greens Reference Libraries

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2009-04-28 15:35:18

Brassica oleracea is indigenous to the coastal areas of southern and western Europe and is often referred to as Wild Mustard. It is tolerant of salt and lime in the soil of its native lands. The plant grows tall and blooms biennially. Large sturdy leaves act as water storage. Once the plant is two years old a tall stem measuring 3 - 7 feet in height grows bearing a cluster of yellow flowers. This plant is flush with nutrients like vitamin C. Cultivars of this plant are categorized into...

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Word of the Day
abrosia
  • Wasting away as a result of abstinence from food.
The word 'abrosia' comes from a Greek roots meaning 'not' and 'eating'.