Latest Cookbook Stories
TROY, Mich., March 24, 2011 /PRNewswire/ -- Internationally renowned author and "Grande Dame" of Greek Cuisine, Vefa Alexiadou, will travel from Athens, Greece, to Troy, Michigan, to present her Greek Cuisine Traditions.
NEW YORK, March 15, 2011 /PRNewswire/ -- Bakers, set your ovens to 350 degrees.
GREENWOOD, Miss., March 10, 2011 /PRNewswire/ -- Viking Range Corporation, in collaboration with internationally renowned Chef Grant MacPherson, has introduced its first cookbook, In the Viking Kitchen.
LOS ANGELES, March 1, 2011 /PRNewswire/ -- With the April 2011 launch of his new series, "Nick Stellino Cooking with Friends II," LA-based TV cooking personality Nick Stellino celebrates 15 award-winning years as one of the country's most successful television chefs.
SAN ANTONIO, March 1, 2011 /PRNewswire/ -- The Hunter's Harvest cookbook featuring mouth-watering recipes from Beretta Trident Lodge affiliate Joshua Creek Ranch is here! This colorful, high-end book serves up 168 pages of delectable recipes highlighting wild game and homemade dishes from Texas Hill Country's award-winning Joshua Creek Ranch.
CHICAGO, Feb. 10, 2011 /PRNewswire/ -- Founder Stephen Sidwell and CEO Mike Roberts announced plans to launch LYFE Kitchen, a transformational, socially-responsible "lyfestyle" brand that will open its first restaurant in Palo Alto, California this summer.
GREENDALE, Wis., Feb. 7, 2011 /PRNewswire/ -- On newsstands now: Eat what you love. That's the motto of the February/March 2011 issue of Taste of Home Healthy Cooking.
OMAHA, Neb., Jan. 27, 2011 /PRNewswire/ -- ConAgra FoodsÂ®, one of North America's leading food companies, announced today the launch of Cooking ConnectionsÂ®.
NEW YORK, Jan.
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