Latest Cookbook Stories

2010-06-21 12:40:00

NEWTOWN, Conn., June 21 /PRNewswire/ -- The Fine Cooking Epicurean Classic Presented by KitchenAid - recognized as a true showcase of culinary know-how - is a unique epicurean happening with unparalleled opportunities to learn from and meet famous chefs, food experts, and cookbook authors in a casual and relaxed setting.

2010-05-21 10:00:00

DES MOINES, Iowa, May 21 /PRNewswire/ -- Better Homes and Gardens Network's Recipe.com features recipe contests with opportunities to win prizes by entering favorite recipes in all kinds of categories - from easy vegetarian recipes to make ahead recipes to easy chicken recipes.

2010-04-22 18:55:00

In addition to Griffin, celebrity judges Carla Hall, Robyn Webb and Darryl Haley sampled the top five finalist's dishes to see which recipes were both nutritious and delicious. WASHINGTON, April 22 /PRNewswire-USNewswire/ -- On April 21, 2010, five federal employees participated in the Feds Get Fit (FGF) Healthy Recipe Challenge Cook-off held at the U.S.

2010-04-14 11:48:00

CHICAGO, April 14 /PRNewswire/ -- Allen Brothers Steaks has partnered with world-renowned Chef Emeril Lagasse to launch Emeril's(TM) Red Marble Steaks, a new division of the 120-year-old company that began operating in the famous stockyards of Chicago in 1893.

2010-03-23 06:00:00

NORTHFIELD, Ill., March 23 /PRNewswire-FirstCall/ -- Whether it's that crowd-pleasing appetizer or your family's favorite casserole, every great recipe has a go-to ingredient that provides a special touch and creates an inspired flavor.

2010-03-22 16:49:00

PALATINE, Ill., March 22 /PRNewswire/ -- Weber's Way to Grill by nationally known grilling expert chef and cookbook author Jamie Purviance, was announced today as a finalist nominee in the "Single Subject" Category for the upcoming 2010 James Beard Foundation Media & Book Awards. (Photo: http://www.newscom.com/cgi-bin/prnh/20100322/CG74754) The James Beard Foundation Awards are the nation's most prestigious recognition program honoring professionals in the food and beverage industries....

2010-03-16 07:00:00

NEW YORK, March 16 /PRNewswire/ -- Celebrity chef and author Rocco DiSpirito's cookbook Now Eat This! 150 of America's Favorite Comfort Foods All Under 350 Calories, released March 2, 2010, has found instant success locking the #1 position on the coveted New York Times Bestseller list for the week of March 21, 2010.

2010-02-19 06:45:00

SANGER, Calif., Feb. 19 /PRNewswire/ -- If you are trying to get "back to basics," the first place to start is in the kitchen.

2010-01-14 15:45:00

PHILADELPHIA, Jan. 14 /PRNewswire/ -- Authors Rory Freedman and Kim Barnouin knew they were onto something when they wrote their bestselling manifesto Skinny Bitch.

Word of the Day
  • Large; stout; burly.
The word 'bowerly' is an alteration of 'burly'.