Latest Cuisine of the Southern United States Stories
ATLANTA, May 13 /PRNewswire/ -- American consumers agree that not only does a PB&J taste great, the classic American staple also ranks as the number one sandwich for providing lasting energy, according to the National Peanut Board's (NPB) latest Consumer Attitudes Tracking Study, an independent national survey.
GREENDALE, Wis., May 12 /PRNewswire/ -- On newsstands May 25, 2010 -- Perk up that picnic, add fire to those backyard barbecues and campouts, and savor all the flavors of summer with the July 2010 issue of Taste of Home.
ORLANDO, Fla., May 6 /PRNewswire/ -- It was a proud day for the California Raisin Marketing Board and for Andrea Spring of Bradenton, Fla., as the restaurant owner took Best of Show in the professional division of the 16th Annual American Pie CouncilÂ® (APC)/ CriscoÂ® 2010 National Pie ChampionshipsÂ® for her Chocolate Raisin Walnut Pie. (Photo: http://www.newscom.com/cgi-bin/prnh/20100506/CG00176-a) (Photo: http://www.newscom.com/cgi-bin/prnh/20100506/CG00176-b) This was the first...
Texas program found effective in augmenting pecan sales.
MOBILE, Ala., Dec. 22 /PRNewswire/ -- Blue moons are rare, but a 600-lb MoonPie is even more so.
CHATTANOOGA, Tenn., Nov. 19 /PRNewswire/ -- Chattanooga Bakery, Inc., maker of the iconic MoonPie brand marshmallow sandwich, announces the introduction of MoonPie Crunch Mint, scheduled for first shipment in November 2009.
LEBANON, Tenn., Nov. 4 /PRNewswire-FirstCall/ -- Country music fans coming to Nashville during CMA Week will have the opportunity to meet Alan Jackson at a new attraction - a temporary Cracker Barrel Old Country StoreÂ® retail shop right in the middle of downtown, at lst & Broadway.
Pecan trees, like many fruit trees, have a tendency to bear fruit in cycles, producing a large crop in one or two years, followed by one or two years with little or no crop.
Pecan, the most valuable nut tree native to North America, is native from northern Illinois and southeastern Iowa to the Gulf Coast of the United States, where it grows abundantly along the Mississippi River, the rivers of central and eastern Oklahoma, and Texas.
Callinectes sapidus, or more familiarly known as the Blue Crab, is a crustacean inhabiting the waters of the western Atlantic Ocean and Gulf of Mexico. Maryland advertises the species as its State Crustacean and consequently, it is the subject of an extensive fishery there. The Blue Crab is particularly aggressive and complicated to handle safely. It is hostile and known to react at any movement they determine a threat. The western edge of the Atlantic Ocean from Nova Scotia to...