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Latest Cuisine Stories

2014-07-07 08:25:43

New Hope Natural Media and Sterling-Rice Group unveil the sales and growth figures, trends, opportunities and market leaders in natural food, beverage, supplements, beauty, personal care, pet and household

2014-07-02 23:03:59

This summer, grab your smartphones, favorite apple variety, and take a selfie: U.S.

2014-07-01 23:09:44

It’s no surprise that the 2014 World Cup hosts Brazil have made it through to the quarter finals by beating Chile on penalties at the Estádio Mineirão.

2014-07-01 16:25:16

Giveaway Serves up Big Pizza Prizes and Chance to Vote for Favorite Little Caesars Commercial DETROIT, July 1, 2014 /PRNewswire/ -- Little Caesars Pizza, home of the $5 HOT-N-READY

2014-07-01 08:25:22

Custer, South Dakota, Home to the Best Burger in the U.S., According to TripAdvisor Travelers NEWTON, Mass., July 1, 2014 /PRNewswire/ --

2014-06-27 23:03:11

ReportsnReports.com adds “Global and Chinese Paprika Industry, 2009-2019 Market Research Report” report to its research database. Dallas, Texas (PRWEB) June

2014-06-25 23:17:08

Developed by Anthony Alayon, 101 Toxic Food Ingredients PDF is a newly updated program that equips users with a full understanding of toxic food ingredients and alternative healthy foods.

2014-06-25 23:09:15

Fun math games and a delicious pizza made at home have been published on Kids Activities Blog.

2014-06-25 23:06:17

Indian cooking meets sustainable living.

2014-06-25 20:23:00

HOUSTON, June 25, 2014 /PRNewswire/ -- Hungry Howie's Pizza has signed a multi-year agreement to exclusively use HungerRush Online Ordering. HungerRush is a product of Revention, Inc.


Latest Cuisine Reference Libraries

Sea Pineapple, Halocynthia roretzi
2014-01-12 00:00:00

The Sea Pineapple (Halocynthia roretzi) is an edible species of tunicate. It is known as the Meongge in Korea and the Hoya or Maboya in Japan. This creature lives in shallow water, usually attached to rocks and artificial substrate. It is adapted to cold water temperatures between 36 and 75 degrees Fahrenheit, but prefer temperatures close to 54 degrees F. This creature is known for both its peculiar appearance, described by journalist Nick Tosches as “something that could exist only in...

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Word of the Day
tourtiere
  • a meat pie that is usually eaten at Christmas in Quebec
The word 'tourtiere' comes from the French tourte, or passenger pigeon.
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