Latest Culinary art Stories
Ramar Foods International, leading producer of Filipino food in US responds to growing demand for Asian food PITTSBURG, CALIFORNIA (PRWEB) December 05, 2014
Sterling-Rice Group reveals cutting-edge culinary trends for the year ahead BOULDER, Colo., Oct.
The popular San Diego culinary radio show hosted by Royal Oak native David Boylan has secured the sponsorship of Michigan Restaurant Association to help bring Lick the Plate back to his home state
-- ICE chef instructors are joined by Jets players and alumni to host exciting cooking classes aimed at amping up fans tailgates and teaching gourmet gameday techniques -- NEW YORK, Sept.
SENIOR EXECUTIVE WITH DEEP MARKETING, PRODUCT MANAGEMENT, AND SALES EXPERIENCE BOULDER, Colo., Sept.
In the news release, America Cooks With Chefs Launches The 800 Calorie Challenge, A New Cross-Platform Health & Wellness Initiative, issued 12-Aug-2014 by America Cooks With Chefs
WASHINGTON, Aug. 12, 2014 /PRNewswire/ -- America Cooks With Chefs today announced the launch of its 800 Calorie Challenge, a first-of-its-kind health and wellness initiative.
CHEFTEC LOT TRACKING FUNCTIONALITY IMPERATIVE TO FOOD OPERATION SUCCESS BOULDER, Colo., July 30, 2014 /PRNewswire/ -- Culinary Software Services, the leading provider of back-of-the-house
Featuring Ovention, Lancer Corp, and Johnson & Wales University JUPITER, Fla., June 27, 2014 /PRNewswire/ -- Electric Productions, presents "Trending Today," a television series airing
- A trick or prank.